Xinlichas Western Restaurant (Guangyuan Road Branch)
Western cuisine · ⭐ 3.7
No. 196 Guangyuan Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 196 Guangyuan Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 什锦色拉, Licha Rice, Crispy Pork Cutlet.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 3.7
- Address: No. 196 Guangyuan Road
- Popular dishes: 什锦色拉, Licha Rice, Crispy Pork Cutlet, Colombian Shrimp Cup, Creamy Portuguese Chicken
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Dishes
什锦色拉什锦色拉主要由多种新鲜蔬菜和水果混合制成，常见食材包括生菜、黄瓜、番茄、胡萝卜、洋葱、苹果等。食材切块或切片后拌入沙拉酱或油醋汁，搅拌均匀即可食用。
Licha RiceLicha rice is a savory dish made with rice and mixed vegetables, often featuring chicken for added protein.
Crispy Pork CutletA classic Chinese dish featuring breaded and deep-fried pork cutlet, crispy on the outside and tender inside.
Colombian Shrimp CupA fusion dish featuring fresh shrimp with vegetables, marinated in a special sauce and steamed in a cup for a delicate, savory flavor.
Creamy Portuguese ChickenA fusion dish blending Portuguese flavors with Chinese cooking, featuring chicken stewed with onions, potatoes, and tomatoes, finished with creamy richness.
Special Creamy Pastry SoupA rich soup made with fresh cream, onions, and chicken, topped with a crispy pastry crust, offering a luxurious and comforting flavor.
Russian SoupA hearty soup made with beef, cabbage, carrots, and potatoes, slow-cooked to develop rich flavors.
Old Shanghai SaladA fusion cold dish featuring lettuce, cucumber, carrot, egg, and ham tossed in mayonnaise or salad dressing, reflecting the refined and nostalgic flavors of old Shanghai.
Portuguese ChickenA fusion dish combining Portuguese and Chinese flavors, featuring chicken, potatoes, onions, and tomatoes simmered in a savory sauce.
Sago Tapioca Pudding with Red Bean PasteA sweet dessert made from sago pearls and red bean paste, set by steaming or chilling, offering a soft, chewy texture and rich sweetness.