SourcE Coffee (Haerbin Road Store)
咖啡 · ⭐ 4.1
No. 46 Harbin Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 46 Harbin Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Double Island Iced Americano, Hops Sparkling Americano, Camellia Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 咖啡
- Rating: 4.1
- Address: No. 46 Harbin Road
- Popular dishes: Double Island Iced Americano, Hops Sparkling Americano, Camellia Latte, Island Latte, Suzhou Osmanthus Rice Wine Latte
China trip · China travel
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Dishes
Double Island Iced AmericanoA cold brew coffee drink made with premium beans steeped for 12 hours, served over ice with coconut water for a refreshing and smooth taste.- Hops Sparkling AmericanoA creative beverage blending cold brew coffee with hop extract and carbonated water, offering a light, slightly bitter taste with a refreshing effervescence.
Camellia LatteCamellia latte is made from fresh camellia flowers, extracted and mixed with milk or plant-based milk, then sweetened with a suitable syrup. It is aerated through a coffee machine to form a frothy texture, creating a layered beverage. Main ingredients include camellia flowers, milk or alternative dairy products, and syrup.- Island LatteA tropical coffee drink made with espresso, coconut milk, and a touch of syrup, topped with creamy foam.
- Suzhou Osmanthus Rice Wine LatteA sweet and aromatic drink blending fermented rice wine, coffee, and milk, topped with osmanthus syrup—representing the delicate flavors of Jiangnan cuisine.
- Pineapple Cream Basque CakeA fusion dessert featuring fresh pineapple and rich cream, baked using the Basque cake method for a slightly charred crust and moist, creamy center.
Roasted Nut Latte香烤坚果拿铁是一款特色饮品，以优质咖啡豆为基础，融入烤制至金黄的坚果碎片。制作方法包括将坚果与咖啡一同研磨，再以高温烘烤，最后加入热蒸汽与牛奶泡沫，呈现出坚果香气与咖啡醇厚的完美融合。- Black Chocolate Crunch CakeA dessert combining rich black chocolate with a crunchy texture, made with cocoa powder, eggs, flour, and sugar, topped with chocolate crunch bits for a crispy exterior and moist interior.