Jijiwei Chengdu Specialty Snacks (Taiping Branch)
小吃快餐 · ⭐ 3.6
No. 2 Tai Dong Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2 Tai Dong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken, Sour Cabbage Fish, Single-Order Bo Bo Fish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 2 Tai Dong Road
- Popular dishes: Spicy Chicken, Sour Cabbage Fish, Single-Order Bo Bo Fish, Ji Ji Spicy and Sour Noodles, Tomato Fish for Babies
China trip · China travel
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Dishes
Spicy ChickenA spicy cold dish made with boiled chicken, seasoned with chili oil, Sichuan pepper oil, garlic, and ginger for a numbing and fiery flavor.
Sour Cabbage FishA spicy and sour fish dish made with fresh carp and fermented cabbage, popular in Sichuan cuisine.
Single-Order Bo Bo FishA spicy and numbing Sichuan dish featuring vegetables and meat soaked in a rich red oil sauce, known for its bold flavors and aromatic spices.
Ji Ji Spicy and Sour NoodlesA popular Chinese street food made with sweet potato noodles, seasoned with chili oil, vinegar, and spices for a tangy and spicy flavor.
Tomato Fish for BabiesA gentle and flavorful dish of tender fish simmered in a sweet and sour tomato sauce, perfect for babies.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Spicy Chicken Rice NoodlesA spicy chicken rice noodles dish made with tender chicken and soft rice noodles, seasoned with chili and Sichuan pepper for a bold, numbing flavor.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.