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Old Taste Crepes

小吃快餐 · ⭐ 3.8

Northwest Corner of the Intersection of Xingang 3rd Road and Chunguang Road

Dishes

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  Cold Noodles

  Cold noodles are a chilled noodle dish made with noodles as the main ingredient, combined with shredded cucumber, shredded carrot, egg skin, and other toppings. The cooked noodles are rinsed with cold or ice water to achieve a smooth texture, then mixed with a seasoned sauce typically made from soy sauce, vinegar, sesame oil, minced garlic, and chili oil.
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  大饼夹鸡排

  大饼夹鸡排是一道以鸡排和大饼为主要食材的中式快餐菜品。鸡排通常选用鸡胸肉或鸡腿肉，经过腌制后油炸或煎制至外酥里嫩；大饼为面皮制成，口感柔软有韧性。制作时将鸡排放入大饼中，可加入生菜、酱料等辅料，卷起食用。
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  Zhajiangmian

  Zhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
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  Grilled Pancake with Fried Egg and Chicken Cutlet

  Grilled pancake with fried egg and chicken cutlet is a Chinese fast food dish. The main ingredients include flour, eggs, chicken, and seasonings, which are cooked by pan-frying.
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  Beef Pie

  Beef pie is made with a flour-based pastry crust, filled primarily with minced beef mixed with seasonings such as scallions and ginger, then wrapped in the dough and cooked by frying or baking.
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  Freshly Cooked Millet Porridge

  Freshly cooked millet porridge made from high-quality millet, slowly simmered to a smooth and nourishing consistency.
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  Stone-ground Red Date Soy Milk

  Stone-ground red date soy milk is a beverage made primarily from yellow beans and red dates, prepared by grinding the yellow beans with a stone mill and cooking them together with red dates. To make it, soak the yellow beans and then grind them with pitted red dates in a stone mill to create a paste. After filtering, add water and boil until smooth and silky in texture.
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  Old Flavor Pancake with Egg and Cabbage

  Old flavor pancake with egg, scallion, and sweet bean sauce, served with crispy fried dough sticks or fruit pancakes, offering a rich texture.
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  Chongqing Noodles

  Chongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
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  Fried Rice Noodles with Crispy Tofu

  Guoba Cai is made primarily from rice crackers, accompanied by bean sprouts, cilantro, seasoned sauce, and a fried egg. The rice crackers are soaked in hot sauce before eating, offering a delightful combination of crispy and tender textures.
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  Sesame Sauce Noodles

  Sesame sauce cold noodles is a dish made primarily with cold noodles, seasoned with sesame paste, vinegar, garlic paste, and other condiments. The cold noodles have a smooth and slippery texture, and when paired with rich sesame sauce and just the right amount of vinegar, the flavor becomes deep and appetizing.

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