Scenic Spot Stir-Fry
其他美食 · ⭐ 3.4
No. 19, Yudai South Street
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 19, Yudai South Street. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cucumber Salad, Maoxuewang, Pickled Chili Stir-fried Potato Shreds.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.4
- Address: No. 19, Yudai South Street
- Popular dishes: Cucumber Salad, Maoxuewang, Pickled Chili Stir-fried Potato Shreds, Potato Chips, Potato Rice
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
MaoxuewangMaoxuewang is a specialty dish from Chongqing, primarily made with duck blood, soybean sprouts, eel slices, beef tripe, and black ox tripe. The ingredients are cooked in a spicy red oil broth seasoned with chili peppers, Sichuan peppercorns, and other spices, then finished by pouring hot oil over the top.
Pickled Chili Stir-fried Potato ShredsA spicy and tangy Sichuan-style dish made by stir-frying thin slices of potato with pickled chili peppers, garlic, and seasonings.
Potato ChipsPotato chips are made by slicing potatoes and frying or baking them, resulting in a crispy texture suitable as a snack or side dish. The potatoes are thinly sliced, washed to remove starch, dried, then cooked at high heat to achieve crispiness.
Potato RicePotato fried rice is a dish made by stir-frying potatoes (yangyu) with rice. Potatoes are diced or sliced, mixed with rice, and cooked with oil, salt, and seasonings to absorb the potato's aroma and texture.
Specialty FishSpecialty fish dish made with fresh fish, marinated and then pan-fried or steamed, seasoned with scallions, ginger, garlic, and sometimes fermented broad bean paste or chili.
Love Bean DessertA traditional sweet dessert made from red beans, glutinous rice, and sugar, symbolizing love and longing.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Cured Pork Stir-fried with Dried Ganga BeansCured pork stir-fried with dried Ganga beans is a traditional Chinese home dish made with cured pork and dried Ganga beans, stir-fried in hot oil. The cured pork has a rich salty aroma, while the dried Ganga beans become soft and flavorful after absorbing the oil, resulting in a delicious and savory taste.
Stir-fried Potato Slices with Spicy PepperStir-fried potato slices with spicy pepper is a dish made mainly with potato slices and spicy pepper. The main ingredients include potatoes, spicy pepper, and seasonings, with a fresh and slightly spicy taste.