Hao Lao Da Peking Duck (Tongda Road Branch)
北京菜 · ⭐ 3.5
No. 16, Tongda Road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 16, Tongda Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Duck Frame, Half Set Roast Duck, Secret Sauce Pack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 北京菜
- Rating: 3.5
- Address: No. 16, Tongda Road
- Popular dishes: Spicy Duck Frame, Half Set Roast Duck, Secret Sauce Pack, Lotus Leaf Pancake, Green Onion Strips
China trip · China travel
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Dishes
Spicy Duck FrameA delicately spiced duck frame dish, slow-cooked with mild chili and spices for a flavorful, tender bite.
Half Set Roast DuckHalf set of roast duck includes half a duck, served with lotus leaf pancakes, sweet bean sauce, scallion strips, and cucumber sticks. The duck is marinated and roasted in a hanging oven, resulting in crispy skin and tender meat, sliced and eaten with the accompaniments.
Secret Sauce PackA specially blended sauce pack made with a mix of spices and seasonings, used to enhance the flavor of dishes through stewing, marinating, or mixing.
Lotus Leaf PancakeLotus leaf buns are a traditional snack made primarily from flour, named for their shape resembling lotus leaves. To prepare them, the dough is rolled into thin sheets, brushed with oil, and sprinkled with scallions, salt, and other seasonings. The dough is then folded into a lotus leaf shape and pan-fried until both sides turn golden brown.
Green Onion StripsScallion strips are a simple and refreshing side dish, primarily made from fresh scallions. The preparation involves washing the scallions and slicing them into thin, long strands, typically served alongside main dishes to enhance flavor. Scallion strips not only add a touch of green color to the dish but also their unique spicy taste can stimulate appetite.
Duck SauceBean sauce is made primarily from fresh duck meat, combined with various spices and seasonings, and carefully simmered. First, the duck meat is finely chopped and stir-fried with ingredients such as scallions, ginger, and garlic. Then, a specially prepared sauce is added and the dish is slowly stewed until the duck meat fully absorbs the sauce, resulting in a rich and flavorful texture.
CucumberAfter washing, cucumbers can be sliced or cut into strips and eaten raw or blanched before being mixed in a cold dish. They can also be combined with other ingredients such as garlic, vinegar, and sugar to make a refreshing cold appetizer.