米由米拌饭馆(深圳同泰时代广场店)
韩式料理 · ⭐ 4.7
Level L3, Tongtai Times Plaza, Fuhai Subdistrict, Bao'an District
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Level L3, Tongtai Times Plaza, Fuhai Subdistrict, Bao'an District. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kids' Grilled Beef Rice Bowl, Angus Beef Tenderloin, Stone Pot Beef Rice Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 韩式料理
- Rating: 4.7
- Address: Level L3, Tongtai Times Plaza, Fuhai Subdistrict, Bao'an District
- Popular dishes: Kids' Grilled Beef Rice Bowl, Angus Beef Tenderloin, Stone Pot Beef Rice Bowl, Sour Cabbage with Pork Intestines, Tuna Rice Bowl
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Dishes
Kids' Grilled Beef Rice BowlChildren's grilled beef rice bowl features tender beef as the main ingredient, grilled and served with soft rice and vegetables. The beef is rich in protein; after grilling, it becomes crispy on the outside and tender inside, mixed with vegetables and rice for a balanced nutrition and rich flavor.
Angus Beef TenderloinAngus beef is a dish made primarily from high-quality Angus beef. The beef is carefully selected for its tender and juicy texture. To prepare, the beef is sliced thinly, marinated with a specially crafted seasoning, and then quickly stir-fried until cooked. This process preserves the beef's natural flavors, enhancing its delicious taste.
Stone Pot Beef Rice BowlStone pot beef rice is made with tender beef slices, seasoned with a rich sauce and colorful vegetables such as carrots, green peppers, and onions, quickly stir-fried in a stone pot at high heat. Finally, the cooked beef and vegetables are placed on steaming hot rice, thoroughly mixed to allow each grain of rice to absorb the essence of the beef and vegetables.
Sour Cabbage with Pork IntestinesSuancai烧Feichang is a dish primarily made with pork intestines and pickled cabbage. After cleaning and blanching the intestines to remove odor, they are stir-fried together with chopped pickled cabbage and seasoned ingredients, then simmered until tender and flavorful.
Tuna Rice BowlTuna rice salad is a simple and delicious dish made with fresh tuna as the main ingredient, combined with rice, vegetables, and other components, then mixed together. The tender flavor of the tuna blends perfectly with the fragrant, sticky rice, creating a rich taste and balanced nutrition.