Mengziyuan Rice Noodles (Dapeng Nanao Branch, Shenzhen)
小吃快餐 · ⭐ 3.8
Shop 104, No. 5 Guanchang Road, Nanlong Community, Nanao Subdistrict, Dapeng New Area
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 104, No. 5 Guanchang Road, Nanlong Community, Nanao Subdistrict, Dapeng New Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Rice Noodles, Yun Dian Sweet and Sour Fried Dumplings, Dai-style Sour Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop 104, No. 5 Guanchang Road, Nanlong Community, Nanao Subdistrict, Dapeng New Area
- Popular dishes: Three Delicacies Rice Noodles, Yun Dian Sweet and Sour Fried Dumplings, Dai-style Sour Rice Noodles, Braised Chicken Thigh, Spicy Beef Noodles with Bell Peppers
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Dishes
Three Delicacies Rice NoodlesThree Delicacies Rice Noodles is a soup dish made primarily with rice noodles, combined with ingredients such as pork, shrimp, and vegetables. After the rice noodles are cooked, they are added to a rich broth, followed by sliced meat, shrimp, and seasonal vegetables, which are then simmered until fully cooked. Seasoning can be added according to personal taste.
Yun Dian Sweet and Sour Fried DumplingsHandmade dumplings filled with a sweet and sour mixture of pork, pickled mustard greens, sugar, and vinegar, deep-fried until golden and crispy. Offers a balanced flavor with a satisfying crunch and juicy interior.
Dai-style Sour Rice NoodlesA flavorful dish featuring rice noodles in a tangy, spicy broth made with fermented bamboo shoots, chili, and aromatic herbs.
Braised Chicken ThighBraised chicken legs is a dish made primarily with chicken thighs, which are marinated and slowly cooked to allow the meat to fully absorb the braising liquid, resulting in tender meat and rich flavor. During preparation, the chicken thighs are first soaked in a braising liquid made from various spices and seasonings, then slowly simmered for a period of time to allow the flavors of the liquid to fully penetrate the meat.
Spicy Beef Noodles with Bell PeppersDouble pepper beef rice noodles made with beef slices and green and red peppers, stir-fried and mixed with cooked rice noodles for a rich flavor.
Spicy Pepper Crunchy Bamboo Shoot Pork Rice NoodlesDouble pepper crispy bamboo shoot meat rice noodles made with rice noodles, sliced green and red peppers, stir-fried pork slices, and crispy bamboo shoots. Soft rice noodles, crunchy bamboo shoots, tender meat, and double peppers add aroma and mild spiciness.
Chicken and Beef Noodle MixA dish featuring free-range chicken and fatty beef slices with rice noodles. The chicken is simmered until tender, the beef blanched, then both are cooked together in broth with rice noodles, finished with chopped green onions or cilantro.
Yunnan Snack PlatterYunnan snack platter features local specialties such as fried potatoes, cold-mixed wood ear mushrooms, pickled vegetables, and fermented tofu, prepared through frying, cold mixing, and pickling, offering diverse ingredients and rich flavors.
Beef Sauce Stir-Fried Rice NoodlesBeef sauce stir-fried rice noodles are made with fresh rice noodles, beef sauce, green peppers, and onions, quickly stir-fried. The texture is smooth, with rich sauce aroma and a slightly spicy, savory flavor.
Fresh Boiling Sour Fish Noodle SoupFresh Boiling Sour Fish Noodle Soup is a soup dish made with fresh fish slices, sour broth, and noodles. The fish slices are quickly cooked in boiling sour broth and then combined with noodles, offering a fresh and sour-spicy flavor.
Tomato Braised Pork NoodlesTomato crispy pork rice noodles feature rice noodles as the main ingredient, combined with crispy fried pork and a rich tomato broth made from fresh tomatoes. The rice noodles are soft and delicate, the crispy pork is flavorful and crunchy, and the tomato sauce is sweet and sour—these three elements blend perfectly to create a unique and delicious dish.
Beef Rice BowlBeef rice is a dish primarily made with beef slices, onions, and rice. The preparation involves sautéing sliced onions until soft, then adding the beef slices and stir-frying until they change color. Season with soy sauce, cooking wine, and other seasonings, then serve the cooked beef and onion mixture over rice.
Mengmeng White Peach Sparkling WaterA refreshing drink made with fresh white peach pulp and sparkling water, offering a naturally sweet and effervescent taste without added sugar.
Golden Sour Beef Noodle SoupGolden sour beef rice noodles made with beef slices and rice noodles, simmered in a sour broth crafted from tomatoes, pickled chili, ginger, garlic, and seasonings. Topped with green onions or cilantro.