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Laugh Frog Iron Pot Bullfrog (Nongyuan Road Store)

Sichuan cuisine · ⭐ 4.1

4th Floor, Xiaobu Shopping Mall, No. 6, Middle Section of Nongyuan Road

Dishes

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  Spiced Preserved Egg Salad

  Cold mixed century eggs with scallions, cilantro, garlic, and seasonings like soy sauce, vinegar, sesame oil, and chili oil.
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  Signature Sour Fish

  Signature sour cabbage fish is made with fresh grass carp as the main ingredient, combined with pickled sour cabbage, ginger slices, garlic cloves, dried chilies, and Sichuan peppercorns. The fish slices are stewed together with the sour cabbage, resulting in tender fish meat and a rich, flavorful broth.
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  Sichuan-style Frog with Pickled Chili

  Sichuan-style pickled chili frog is a dish primarily made with frog meat and pickled chilies. The preparation involves cooking the prepared frog with pickled chilies, garlic, ginger, and other seasonings to achieve a spicy and sour flavor.
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  Spicy Frog with Luosifen

  A fusion dish combining frog meat with the spicy broth of luosifen, seasoned with secret spices for a rich, aromatic flavor.
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  Self-Service Ice Cream

  Self-serve ice cream is a frozen dessert made from milk, cream, sugar, and various flavorings, offering multiple flavors for customers to choose and top as desired. Ingredients are mixed and frozen while being stirred to create a smooth, creamy texture.
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  Self-service Fruit

  Self-service fruit offers various fresh fruits for customers to choose freely. Main ingredients include common fruits such as apples, bananas, oranges, and grapes. The preparation is simple—fruits are washed and arranged on plates without any special seasoning or processing.
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  Self-Service Popcorn

  Self-service popcorn made from corn kernels heated to pop, typically flavored with butter, sugar, or salt; can also include chocolate, cheese, or other seasonings based on preference.
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  Garlic Fried Frog Legs

  Garlic-flavored frog legs stir-fried with garlic, green pepper, and red pepper, then seasoned and reduced to a glossy sauce.
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  Spicy Sour Fish in Golden Soup

  Golden sour cabbage fish features tender fish meat and tangy pickled mustard greens, served in a rich golden broth. The fish is sliced thinly, the pickled mustard greens chopped, and both are simmered with spices and seasonings until the broth becomes deeply flavorful and the fish is perfectly cooked, showcasing an enticing golden hue.
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  Green Pepper and Perilla Frog Legs

  Green pepper and perilla frog dish made with frog meat, green peppers, and perilla leaves, stir-fried after blanching or pan-frying the frog.
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  Spicy Frog Legs

  Spicy frog legs are made with fresh frog legs as the main ingredient, combined with various spices and chili peppers. First, the frog legs are cleaned thoroughly, then stir-fried together with spices and chili peppers until fully flavored.

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