Grandma's Braised Pork Rice (Yangguangcheng Store)
小吃快餐 · ⭐ 3.6
No. 69 Jinxing Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69 Jinxing Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongpo Braised Pork, Sichuan Classic Braised Pork, Signature Braised Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 69 Jinxing Road
- Popular dishes: Dongpo Braised Pork, Sichuan Classic Braised Pork, Signature Braised Pork, Grandma's Signature Braised Pork Fried Rice, Thai Curry Chicken
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Dishes
Dongpo Braised PorkDongpo braised pork is a Chinese dish made with pork belly, simmered with soy sauce, sugar, rice wine, scallions, ginger, and star anise after blanching. The pork is cut into cubes, pan-fried to release oil, then seasoned and slowly stewed until tender and glossy.
Sichuan Classic Braised PorkA classic Sichuan-style braised pork dish made with pork belly and aromatic spices, slow-cooked to tender perfection.
Signature Braised PorkSignature braised pork uses fatty pork belly, blanched to remove odor, then simmered slowly with soy sauce, sugar, cooking wine, star anise, cinnamon, and bay leaves until tender and glossy. Rich yet not greasy, melts in the mouth.
Grandma's Signature Braised Pork Fried RiceA savory dish of tender braised pork served over steamed rice, seasoned with a rich, aromatic sauce and garnished with green onions.
Thai Curry ChickenThai curry chicken features tender chicken pieces simmered in a rich coconut milk-based sauce with red curry paste, vegetables, and aromatic herbs.
Fragrant Mei Cai Braised PorkA classic Chinese dish made by braising pork belly with fermented mustard greens, resulting in tender meat and deeply savory flavors.
Tomato Egg Flower SoupA comforting soup made with fresh tomatoes and eggs, gently cooked to create a silky texture and balanced flavor.
Bamboo Shoot Chicken DiceA Chinese dish made with diced chicken and fresh bamboo shoots, stir-fried or braised to create a savory and satisfying meal.
Fish-Flavored Shredded PorkFish-Flavored Shredded Pork is a classic Chinese dish made with pork strips as the main ingredient, combined with vegetables such as wood ear mushrooms, carrots, and green peppers. The ingredients are first sliced into thin strips, then stir-fried, and finally tossed with a specially prepared fish-flavored sauce that gives it a distinctive aroma reminiscent of fish—though it contains no actual fish ingredients.
Fresh Pepper BeefFresh pepper beef is made with tender beef strips stir-fried with fresh peppers and black pepper, delivering a spicy and aromatic flavor.