Peile Fusion Restaurant
Western cuisine · ⭐ 3.7
No. 17, Nanshanli, Renmin Road, Zumiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Nanshanli, Renmin Road, Zumiao Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Mashed Potato and Pork Floss Bun, Squid Intestine Baguette, Handmade Pasta.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: Western cuisine
- Rating: 3.7
- Address: No. 17, Nanshanli, Renmin Road, Zumiao Subdistrict
- Popular dishes: Mexican Mashed Potato and Pork Floss Bun, Squid Intestine Baguette, Handmade Pasta, Hand-Torn Pumpkin Toast, Seafood Platter
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Dishes
Mexican Mashed Potato and Pork Floss BunA soft bun filled with mashed potato and savory pork floss, blending Mexican flavors with a comforting texture.
Squid Intestine BaguetteA fusion dish featuring squid intestines stuffed into a baguette and baked until crispy outside and tender inside.
Handmade PastaHandmade pasta made from durum wheat flour and eggs, rolled and cut by hand for a firm texture. Served with rich tomato or cream sauce.
Hand-Torn Pumpkin ToastA creative bread combining mashed pumpkin with toast, offering a soft, sweet, and aromatic flavor. Made by mixing steamed pumpkin into the dough and baking until golden.
Seafood PlatterSeafood platter is a delicacy featuring a selection of fresh seafood, typically including shrimp, crab, and shellfish. The preparation is simple: clean the seafood thoroughly, then steam or grill it with fresh vegetables and seasonings to preserve the natural flavors of the seafood.
Beef BurgerA beef burger features a juicy beef patty served in a soft bun with lettuce, tomato, onion, and special sauce.
Crispy Intestine ToastCrispy intestine toast features fried seasoned meat-filled intestines served on toasted bread, offering a crunchy exterior and tender interior.
Homemade Meat Floss ToastA soft bread slice filled with savory meat floss, often enhanced with mayonnaise or egg. Popular as a quick snack or breakfast item.
White Clams in WineA dish of fresh clams gently simmered in red wine with onions, garlic, and herbs, resulting in a rich and aromatic seafood experience.
Snowflake Beef TenderloinA premium beef tenderloin with a marbled texture, grilled to perfection for a rich, tender bite.