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Kuro仓 Ryu Sushi (Nancun Branch)

日料 · ⭐

Street-front building west of No. 263, Xinan Street Village

Dishes

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  Thousand Threads Delicacy

  Thousand Threads is an exquisite Chinese dish featuring tender chicken as the main ingredient, hand-cut into fine丝 (threads), accompanied by shredded mushrooms and carrots. Through meticulous cooking, each strand of chicken fully absorbs the sauce, creating a richly flavorful dish. The colorful vegetable threads intertwine with the chicken strands like countless delicate threads—both visually stunning and delicious.
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  Romantic Cherry Blossom Roll

  A delicate sushi roll made with fresh fish and shrimp, wrapped in rice paper dyed pink to resemble cherry blossoms, offering a light and elegant taste.
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  Corn Sushi Boat

  Corn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
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  Sesame Seed Roll with Meat Floss

  A肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
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  Sesame Seed and Yolk Roll

  A Chinese snack made with eggs, sesame seeds, and salted egg yolk, rolled into a soft and savory treat.
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  Cheese Roll

  Cheese rolls are made primarily from cheese and dough. Cheese is cut into small pieces or strands, wrapped in dough, then baked or fried until the cheese melts and adheres to the dough, creating a crispy exterior and soft interior.
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  Golden Signature Roll

  A Chinese dim sum dish made with pork, shrimp, and vegetables wrapped in a thin dough and steamed until tender.
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  Windmill Roll

  A Chinese dim sum dish made by wrapping minced pork, shrimp, and vegetables in thin dough, then rolling it into a windmill shape and steaming until tender.

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