Yan Wu Xu Korean BBQ (DEMO Branch)
Barbecue · ⭐ 4.6
Unit 1004, Xihuanli Commercial Plaza, at the intersection of Shengtai East Street and Tianfu South Road
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Unit 1004, Xihuanli Commercial Plaza, at the intersection of Shengtai East Street and Tianfu South Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Pepper-Marinated Beef Belly, Stuffed Vegetable Platter, Wagyu Snowflake Ribeye.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.6
- Address: Unit 1004, Xihuanli Commercial Plaza, at the intersection of Shengtai East Street and Tianfu South Road
- Popular dishes: Three Pepper-Marinated Beef Belly, Stuffed Vegetable Platter, Wagyu Snowflake Ribeye, Big Knife Scallion Sesame Diaphragm Roll, Headliner Five-Salt Original Cut
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Dishes
Three Pepper-Marinated Beef BellyThree Pepper-Marinated Beef Belly features tender beef belly marinated in black, white, and green pepper for a rich, aromatic flavor.
Stuffed Vegetable PlatterA platter of vegetables stuffed with minced meat, steamed or pan-fried for a savory and satisfying dish.
Wagyu Snowflake RibeyePremium Wagyu ribeye with marbled fat, slow-cooked or grilled to perfection for a tender and rich flavor.- Big Knife Scallion Sesame Diaphragm RollA savory dish made by rolling pork diaphragm with scallions and sesame, then steamed to perfection.
Headliner Five-Salt Original CutA premium dish featuring high-quality meat marinated in five types of salt and cooked as a whole cut, delivering rich flavor and tender texture.
Signature Kombu-Flavored Soft-Boiled EggA delicately cooked soft-boiled egg with crispy bonito flakes and soy sauce, offering a rich umami flavor.
Oak-Grown Black Pig BellyA premium black pork belly slow-cooked with acorns, resulting in a rich, savory flavor and tender texture.- Thai-Style Beef Tongue SaladA refreshing Thai-style salad featuring tender beef tongue tossed with fresh vegetables and a zesty fish sauce dressing.
Grilled Shrimp and OkraGrilled shrimp paste mixed with tender okra, offering a smoky, savory flavor.
Burned Sauce Grilled Beef Rice BowlGrilled beef with a savory burned sauce served over rice, topped with fresh vegetables for a flavorful and satisfying meal.
Braised Pork Ribs with SauceA dish featuring tender pork ribs and fatty pork belly, marinated and pan-seared, then simmered in a rich sauce for deep flavor.- Baked Butter PineappleA sweet dessert made by baking pineapple slices with butter until golden, resulting in a rich, caramelized flavor.
Fresh Vegetable Juice-Marinated Norwegian SalmonNorwegian salmon marinated in fresh vegetable juice, tender with a refreshing natural flavor. Main ingredients include Norwegian salmon and various fresh vegetable juices, preserved through low-temperature marination to retain the fish's original taste and moisture.
Black Bean Sauce Duck Liver BraiseDuck liver braised in black bean sauce, tender and rich in flavor.