Close

CoCo Ichiban (Tianjin Henglong Plaza Store)

小吃快餐 · ⭐ 4.2

B059, Basement Level, Henglong Plaza, No. 166 Xing'an Road

Dishes

• 

  什锦色拉

  什锦色拉主要由多种新鲜蔬菜和水果混合制成，常见食材包括生菜、黄瓜、番茄、胡萝卜、洋葱、苹果等。食材切块或切片后拌入沙拉酱或油醋汁，搅拌均匀即可食用。
• 

  Curry Meat Sauce Omelette Rice

  Curry meat sauce omelette rice is based on rice, topped with stir-fried curry meat sauce (main ingredients: beef or pork, onion, carrot, potato), then covered with a fried egg to form an omelette rice shape. First cook the meat sauce with curry powder, place it on rice, then wrap with egg mixture.
• 

  Pickled Vegetables

  Pickled vegetables are made by salting or fermenting fresh vegetables like cabbage, radish, or mustard greens. Main ingredients include fresh vegetables and salt. Preparation involves washing, slicing, salting, or natural fermentation, sometimes with added spices like chili or garlic for flavor.
• 

  Creamy Chicken Curry Omelette Rice

  Creamy chicken curry omelette rice uses chicken breast, eggs, and rice. Cook chicken cubes, add curry sauce and milk to make a thick curry sauce, mix with cooked rice. Then fry beaten eggs into an omelette wrap, encasing the curry rice.
• 

  Fried Croquette

  Croquette is a food made primarily from potatoes, mixed with ingredients such as onions, ground beef or pork, shaped into balls, coated with flour, egg wash, and breadcrumbs, then fried in oil until golden and crispy.
• 

  Fried Pork Cutlet

  Pork cutlet is a dish made by frying pork chops. The pork chops are first marinated, then coated with a batter or breadcrumbs, and finally fried in hot oil until golden and crispy.
• 

  Fried Pork Cutlet Curry Omelette Rice

  Fried pork cutlet curry omelette rice features marinated pork cutlet, breaded and deep-fried to golden crispness, served with a rich curry sauce made from onions, carrots, and potatoes, topped with fried rice and a soft omelette.
• 

  Fried Pork Cutlet Curry Rice

  Pork cutlet curry rice features pork tenderloin marinated and then coated in flour, egg wash, and breadcrumbs before being deep-fried to a golden crisp. It is served with a rich curry sauce made from onions, carrots, and potatoes, poured over steamed rice to create a flavorful and satisfying main dish.
• 

  Fried Squid Tentacles

  Fried squid tentacles is a deep-fried dish using squid tentacles as the main ingredient. After cleaning, they are marinated with rice wine and ginger to remove fishy smell, then coated in a thin layer of starch or batter and fried until golden and crispy. The result is crunchy outside and tender inside.
• 

  Fried Chicken Curry Omelette Rice

  Fried chicken curry omelette rice features fried chicken, rice, eggs, and curry sauce. Marinated chicken is deep-fried golden, rice is layered, curry sauce is poured, then a cooked egg covers the rice to form an omelette rice shape.
• 

  Fried Chicken Cutlet Curry Rice

  Fried chicken cutlet curry rice is made by marinating chicken breast or thigh slices, coating them in flour, and deep-frying to create a crispy outer layer with tender meat inside. It is served with a rich curry sauce simmered from onions, carrots, potatoes, and other ingredients, poured over steamed rice. The chicken is crispy on the outside and juicy within, while the curry sauce is deeply flavorful and blends perfectly with the rice.

Reviews