Luo Xiao Chao Luosifen (Dongbang Times Store)
小吃快餐 · ⭐ 3.7
No. 3 Taoyuan East Road, Building 2, Units 1–49
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 3 Taoyuan East Road, Building 2, Units 1–49. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Chicken Feet with Luosifen, Braised Duck Feet, Braised Quail Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 3 Taoyuan East Road, Building 2, Units 1–49
- Popular dishes: Braised Chicken Feet with Luosifen, Braised Duck Feet, Braised Quail Eggs, Prawn Luosifen, Liuzhou Old Jar Pickled Bamboo Shoots
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Dishes
Braised Chicken Feet with LuosifenA fusion dish combining braised chicken feet with the spicy, sour, and savory flavors of Luosifen noodles.
Braised Duck FeetBraised duck feet are primarily made from duck feet, which are first blanched and then slowly stewed in a pot with spices, soy sauce, sugar, and yellow wine. This allows the duck feet to fully absorb the flavor of the braising liquid, resulting in a soft, chewy texture.
Braised Quail EggsPreserved quail eggs are a traditional dish primarily made with quail eggs. The preparation involves boiling the quail eggs, peeling them, and then soaking them in a seasoned brine made from soy sauce and various spices until fully flavored. After preservation, the quail eggs develop a deep color and rich, savory taste.
Prawn LuosifenA creative dish combining fresh prawns with Luosifen, featuring a spicy and sour broth, rice noodles, and toppings like fried tofu and peanuts.
Liuzhou Old Jar Pickled Bamboo ShootsA traditional fermented bamboo shoot dish from Liuzhou, known for its tangy and spicy flavor, often used in Luosifen or as a side dish.
Fried Crispy PeanutsA Chinese snack made by frying peanuts until crispy and golden, known for its crunchy texture and savory flavor.
Ham SausageSausage is a processed meat product made primarily from pork, chicken, or beef, mixed with starch, water, and seasonings, then stuffed into casings and cooked by steaming or smoking.
Ham Sausage LuosifenA spicy and sour noodle dish made with Luosifen broth, rice noodles, and ham sausage, topped with vegetables.
Tangy Pickled BeansA refreshing cold dish made from pickled green beans, seasoned with garlic, chili, and vinegar for a tangy, crisp flavor.
Golden Tofu SkinGolden tofu skin is a dish made primarily with fried tofu skin, which turns golden and crispy. It's typically stir-fried with vegetables like green pepper and carrot, then seasoned appropriately.