Dao Ma Dan Old Chengdu Bench Noodles (Xindu Branch)
小吃面食 · ⭐ 4.0
No. 136, Building 5, No. 160, Rongxiang Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 136, Building 5, No. 160, Rongxiang Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Prosperity Spicy Braised Pork Trotter Noodles, Dry-roasted Pea and Pork Noodles, Juicy Intestine Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.0
- Address: No. 136, Building 5, No. 160, Rongxiang Road
- Popular dishes: Prosperity Spicy Braised Pork Trotter Noodles, Dry-roasted Pea and Pork Noodles, Juicy Intestine Noodles, Sliced Beef Noodles, Red Sugar Ice Shrimp
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Dishes
Prosperity Spicy Braised Pork Trotter NoodlesPork trotters simmered in a spicy braising sauce, served with noodles for a rich, flavorful dish.
Dry-roasted Pea and Pork NoodlesDry-roasted pea and pork noodle is a dish made with hand-pulled noodles, paired with stir-fried peas, minced meat, and doubanjiang (fermented broad bean paste). After boiling, the noodles are mixed with a sauce made from peas, minced meat, chili oil, Sichuan pepper powder, and other seasonings, offering a rich and layered flavor experience.
Juicy Intestine NoodlesA spicy noodle dish featuring tender, flavorful pork intestines and chewy handmade noodles, stir-fried with aromatic spices and chili oil for a rich, juicy bite.
Sliced Beef NoodlesA Chinese dish featuring tender sliced beef and noodles tossed in a savory sauce, often garnished with green onions and garlic.
Red Sugar Ice ShrimpA refreshing dessert made from mung bean flour, served chilled with red sugar syrup for a sweet and cooling treat.
Old Spicy Pork DumplingsA classic Sichuan snack made with hand-rolled wrappers filled with fresh pork and seasoned with numbing Sichuan peppercorns and chili oil.
Minced Pork and Mashed Potato NoodlesA Chinese dish combining minced pork with mashed potatoes, tossed with cooked noodles for a rich and savory flavor.
Soul-Stealing Brain NoodlesA Sichuan-style noodle dish featuring tender pig brain, spicy chili oil, and aromatic spices, delivering a rich, numbingly delicious experience.
Fragrant Tofu and Preserved Meat NoodlesFragrant tofu, preserved meat, and sausage are combined with a mixed sauce and tossed with cooked noodles. It has a rich flavor and a unique salty and fresh taste.