Qingshan Yang Hot Pot (Tiedaobeilu Branch)
Hot pot · ⭐ 3.8
Ming Si Longfu Residential Community, North Railway Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ming Si Longfu Residential Community, North Railway Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hand-Beaten Lamb Meatballs, Shredded Potato Salad, Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 3.8
- Address: Ming Si Longfu Residential Community, North Railway Road
- Popular dishes: Hand-Beaten Lamb Meatballs, Shredded Potato Salad, Tripe, Crystal Vermicelli, Oil Cake
China trip · China travel
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Dishes
Hand-Beaten Lamb MeatballsHand-pounded lamb meatballs are made by mashing fresh lamb into paste, adding seasonings, mixing by hand until elastic, shaping into balls, then boiling or steaming. No extra ingredients are added to preserve the natural flavor of the lamb.
Shredded Potato SaladShredded potato salad is a cold dish primarily made with potatoes. The potatoes are sliced into细丝, then either blanched or mixed raw, and seasoned with ingredients such as vinegar, salt, chili oil, and minced garlic, then thoroughly mixed.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Crystal VermicelliA refreshing dish made with transparent vermicelli noodles, often mixed with vegetables, meat, or seafood and dressed in a savory sauce.
Oil CakeOil cakes are made primarily from flour, combined with适量 water and oil, then mixed and kneaded into dough. After flattening and pan-frying, they become golden brown on the surface, crispy and crunchy, while soft and layered inside.
Chinese cabbageChinese cabbage is a common vegetable with翠绿色 leaves and a crisp texture. It is typically cooked by stir-frying, boiling, or stewing to preserve its natural flavor, and can also be paired with other ingredients to enhance its taste and texture.
Sheep Eye羊眼是一道以羊的眼睛为主要食材的菜肴,通常经过清洗、焯水处理后,搭配葱姜蒜等调料进行爆炒或炖煮,使其口感软嫩,风味独特。
Qingshan Yang Lamb SlicesFresh lamb slices from Qingshan sheep, stir-fried with vegetables like green peppers and onions, offering a tender and refreshing taste with a subtle herbal aroma.
Fresh Fish MeatballsFresh fish meatballs are made from fresh fish and pork or shrimp, mixed into a paste, shaped into balls, and boiled until tender. They have a delicate, savory flavor.