Zheng Ke Yi Guilin Rice Noodles (Wanda Plaza Store)
小吃快餐 · ⭐ 3.9
Wanda Plaza, South Entrance No. 3, No. 368, Xingnan Avenue, Nancun Town, Wanda Plaza (Panyu Branch), Level F1
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Wanda Plaza, South Entrance No. 3, No. 368, Xingnan Avenue, Nancun Town, Wanda Plaza (Panyu Branch), Level F1. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Three Delicacies, Rich Meat Sauce Noodles, Fried Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.9
- Address: Wanda Plaza, South Entrance No. 3, No. 368, Xingnan Avenue, Nancun Town, Wanda Plaza (Panyu Branch), Level F1
- Popular dishes: Signature Three Delicacies, Rich Meat Sauce Noodles, Fried Chicken Thigh, Braised Beef and Bamboo Shoot Noodle Soup, Brown Sugar Glutinous Rice Cake
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Signature Three DelicaciesSignature 'Old Three Dishes' typically includes braised pork belly, stir-fried chicken with soy sauce, and dry-fried green beans. Main ingredients: pork belly, chicken, green beans, seasoned with scallions, ginger, and garlic. Pork is blanched and stewed until tender; chicken is marinated and stir-fried with sauce; green beans are deep-fried or quickly stir-fried until cooked through. Each dish is prepared separately and plated.
Rich Meat Sauce NoodlesRich meat sauce noodles are made with noodles and a rich meat sauce, seasoned with scallions, ginger, garlic, and other seasonings, then stir-fried and mixed. The texture is rich, with a strong sauce flavor, suitable for those who like strong flavors.
Fried Chicken ThighFried chicken thighs are made by marinating thigh meat, coating it in starch or batter, then frying until golden and crispy. The meat is tender inside with a crunchy exterior, often served with salt and pepper, chili powder, or sweet chili sauce.
Braised Beef and Bamboo Shoot Noodle SoupA savory noodle soup featuring tender beef and fresh bamboo shoots simmered in a rich broth, served with smooth rice noodles.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Golden Fried EggGolden fried eggs are a deep-fried dish made primarily with eggs. Eggs are beaten with seasonings, then fried in hot oil until golden and crispy on the outside, while remaining tender and smooth inside.