Saina Air-Dried Meat
小吃快餐 · ⭐ 3.5
No. 51-1 Qingbin Road
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 51-1 Qingbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Flavor Beef Jerky, Milk Cake, Cumin Beef Jerky.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 51-1 Qingbin Road
- Popular dishes: Original Flavor Beef Jerky, Milk Cake, Cumin Beef Jerky, Grape Milk Bean, Milk Stick
China trip · China travel
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Dishes
Original Flavor Beef JerkyOriginal beef jerky made from fresh beef, sliced, marinated, and air-dried or slowly baked without extra seasonings to preserve the natural beef flavor.
Milk CakeNabe is a dessert made primarily from eggs, milk, and flour, prepared by steaming or frying the mixed batter in a mold. It has a soft and delicate texture with a rich dairy aroma.
Cumin Beef JerkyCumin beef jerky is made primarily from beef shank, processed through marinating, braising, slicing, and then air-dried or baked. During marination, seasonings such as soy sauce, cooking wine, ginger slices, and garlic are added, followed by a sprinkle of cumin powder and chili powder to give the beef jerky a rich cumin aroma and a mild spiciness.
Grape Milk BeanGrape milk bean is made primarily from yellow beans, soaked and cooked, then mixed with raisins and milk. It has a sweet, soft texture with rich dairy and fruit aroma. The preparation is simple, making it a dessert combining legumes and fruit.
Milk StickMilk sticks are a sweet dessert made primarily from milk, with sugar and starch added, then steamed after mixing evenly. They have a slender shape, soft and chewy texture, and rich milk aroma.
Mongolian Milk CakeA traditional Mongolian dessert made from milk, cream, and sugar, cooked down and set to form a smooth, creamy treat with a rich dairy flavor.
Fragrant Rice Milk TeaFragrant rice milk tea is made from fragrant rice and black tea, combined with fresh milk or plant-based milk and simmered to create a smooth, subtly sweet drink with mild rice and dairy aroma.
Spicy Beef JerkySpicy beef jerky is made from beef brisket, marinated, simmered, sliced, and dried or baked to create a chewy, flavorful snack with a bold spicy kick.