N-Duo Sushi (Dongjiao Minxiang Store)
日料 · ⭐ 3.8
Ground-floor Commercial Space, Dongjiao Minxiang, Northeast Corner of the Intersection of Weiming North Street and Yongtai Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-floor Commercial Space, Dongjiao Minxiang, Northeast Corner of the Intersection of Weiming North Street and Yongtai Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: California Roll, Orleans Chicken Roll Sushi, 招牌海苔寿司.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 日料
- Rating: 3.8
- Address: Ground-floor Commercial Space, Dongjiao Minxiang, Northeast Corner of the Intersection of Weiming North Street and Yongtai Street
- Popular dishes: California Roll, Orleans Chicken Roll Sushi, 招牌海苔寿司, Signature Black and Yellow Crisp Platter, San Francisco Shrimp
China trip · China travel
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Dishes
California RollA California roll is a type of sushi roll wrapped in seaweed, filled with rice, cucumber strips, imitation crab or cooked shrimp, and sometimes topped with sesame seeds, fish roe, or drizzled with sauce for added flavor.
Orleans Chicken Roll SushiA fusion dish featuring marinated chicken in Orleans seasoning, wrapped in sushi rice and seaweed, then sliced into bite-sized rolls.
招牌海苔寿司招牌海苔寿司以日本米为主要原料，搭配新鲜生鱼片或熟食食材，用海苔包裹成型，内含米饭和馅料，制作过程中使用醋、糖、盐调制的寿司醋调味米饭，卷制后切段食用。
Signature Black and Yellow Crisp PlatterA signature dish featuring black pepper beef and yellow pepper chicken, stir-fried with colorful vegetables for a savory and crunchy experience.
San Francisco ShrimpA dish featuring fresh shrimp sautéed in butter, garlic, white wine, and herbs, resulting in a rich, savory flavor.
Love in Cherry BlossomCherry Blossom Love is a dish featuring fresh shrimp, eel, and sushi rice as its main ingredients. The preparation involves carefully cooking the shrimp and eel, then arranging them together with sushi rice on a plate, and finally garnishing with pink cherry blossoms to create a colorful, flower-shaped delicacy.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Crab Sushi RollThe crab sushi roll is made by placing fresh crab meat on a bed of seasoned rice, then topping it with raw fish or crab stick, and finally wrapping it in seaweed to form a cylindrical shape. To prepare, the seasoned rice is shaped into an oval, topped with crab meat, wrapped with raw fish or crab stick, and finally secured with seaweed.
Black and Yellow Sushi PlatterA vibrant sushi platter featuring black seaweed-wrapped rice and yellow fish or vegetable slices, offering a balanced taste and visual appeal.