Close

Lao Wei Noodle House (Sheng'an Road Store)

小吃面食 · ⭐ 3.7

盛岸路212号(盛岸地铁站5号口步行350米)

Dishes

• 

  Braised Pork Chop Noodles

  Pork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
• 

  拌海带

  拌海带是一道以海带为主要食材的凉菜，将海带泡发后焯水，捞出沥干，加入蒜末、香葱、酱油、醋、香油等调料拌匀即可。制作简单，口感爽脆。
• 

  Onion and Intestine Rice Bowl

  A savory rice bowl featuring stewed pork intestine and onions, served over steamed rice.
• 

  Stir-Fried Eggs

  Stir-fried eggs is a home-style dish primarily made with eggs, cooked by heating the pan with cold oil or directly heating the pan before adding the eggs, then stir-frying over medium-low heat until the eggs solidify and set. A small amount of salt can be added for seasoning, and additional ingredients such as chopped green onions, green peppers, or tomatoes may be included according to personal preference.
• 

  Pork Lard Salted Pork Rice

  A traditional Chinese dish made by stir-frying pork lard, salted pork, and seasonal greens, then mixing with rice to create a rich, savory meal.
• 

  Stir-Fried Intestine Noodles

  A stir-fried noodle dish featuring cleaned pork intestines and vegetables, seasoned with spices and served hot.
• 

  Tomato Shrimp Noodles

  Tomato shrimp noodles made with fresh tomatoes and shrimp. Cook tomato chunks until soft, add water, boil, then add cooked noodles and blanched shrimp. Season with salt or sugar as needed.
• 

  Sweet and Sour Pork Ribs

  Sweet and sour pork ribs is a dish primarily made with pork spare ribs. The preparation involves marinating the ribs, then frying them until golden and crispy, followed by cooking a sweet and sour sauce using sugar, vinegar, and ketchup, which is then poured over the ribs.
• 

  Pickled Cabbage and Pork Noodles

  Snow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
• 

  Mung Bean Sprouts

  Mung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.

Reviews