Rendao Shangyuan (Zhubo Garden Branch)
特色菜 · ⭐ 4.4
Ronghua Village
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Ronghua Village. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bitter Melon and Pork Rib Soup, Afternoon Tea for One, Home-style Earth Eel.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 4.4
- Address: Ronghua Village
- Popular dishes: Bitter Melon and Pork Rib Soup, Afternoon Tea for One, Home-style Earth Eel, Ancient Method Steamed Sea Bass with Abundance, Yearly Abundance Dry-Braised Guilin Carp
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Dishes
Bitter Melon and Pork Rib SoupBitter melon and pork rib soup is a refreshing dish, primarily made with bitter melon (bitter gourd) and pork ribs. The preparation typically involves stewing the pork ribs until they are about 70-80% cooked, then adding diced bitter melon and continuing to stew until fully cooked through, followed by seasoning.
Afternoon Tea for OneAfternoon tea for one typically includes a dessert and a drink. Desserts are often cakes, muffins, or scones with cream or jam; drinks commonly include black tea, green tea, or coffee, sometimes with milk or sugar.
Home-style Earth EelA Chinese home-style dish made with fresh earth eel stir-fried with ginger, garlic, and chili for a savory and tender flavor.
Ancient Method Steamed Sea Bass with AbundanceFresh sea bass steamed using traditional methods, garnished with ginger and scallions for a delicate, savory flavor, symbolizing abundance year after year.
Yearly Abundance Dry-Braised Guilin CarpA traditional Chinese dish featuring fresh guilin carp, pan-fried and simmered in a savory sauce with soy sauce, sugar, and aromatics, symbolizing prosperity and abundance.
Papaya Stewed with Bamboo Bird's NestA nourishing dessert made by gently stewing papaya with bamboo bird's nest, resulting in a sweet, smooth texture and rich nutritional value.
Seasonal VegetablesVegetable medley is a dish made primarily from fresh vegetables such as greens, carrots, potatoes, corn, and green beans. The vegetables are washed, cut into pieces, and prepared by stir-frying or blanching and mixing to retain their natural flavors.
Okra Meets Baby AbaloneFresh okra paired with tender baby abalone, steamed to preserve natural flavors and enhanced with ginger and broth for a delicate, savory dish.
Exquisite Fruit PlatterA精美 fruit platter features assorted fresh fruits like apple, banana, orange, grape, strawberry, watermelon, and kiwi, chosen by season and region. Wash, peel, seed, and slice evenly, arranging neatly on a plate; sometimes a touch of honey or lemon juice is added to prevent browning.
Cordyceps Duck SoupA nourishing soup made by slow-cooking old duck with cordyceps, resulting in a clear, rich broth with a delicate flavor.