Ming Diao Hui · Sea Fishing Fresh (Haixin International Center Store)
鱼鲜 · ⭐ 4.5
L1-101B, Haixin International Center Haixin Xiyuehui Plaza, No. 77, Haikou Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at L1-101B, Haixin International Center Haixin Xiyuehui Plaza, No. 77, Haikou Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sashimi, Sashimi Gift Box, Breaded Pork Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 鱼鲜
- Rating: 4.5
- Address: L1-101B, Haixin International Center Haixin Xiyuehui Plaza, No. 77, Haikou Road
- Popular dishes: Sashimi, Sashimi Gift Box, Breaded Pork Cutlet, Fresh Fish Platter, Valentine's Sushi Cake Limited Edition
China trip · China travel
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Dishes
SashimiSashimi is a dish primarily made with fresh raw fish slices, typically served with condiments such as wasabi and soy sauce. The preparation is simple—just slice the raw fish thinly and arrange it on a plate for immediate enjoyment, preserving the original freshness and flavor of the fish.
Sashimi Gift BoxA premium selection of fresh raw fish slices, including salmon, tuna, and sea bream, expertly sliced and arranged for a delicate and elegant dining experience.
Breaded Pork CutletBreaded pork cutlet is made from pork tenderloin, pounded thin, then coated in starch, egg wash, and breadcrumbs before frying until golden and crispy. Main ingredients: pork tenderloin, eggs, breadcrumbs, starch. Method: marinated, coated, then deep-fried.
Fresh Fish PlatterA platter of fresh fish, sliced or whole, steamed or pan-seared with seasonal vegetables and a special sauce, highlighting the natural freshness and tenderness of the fish.
Valentine's Sushi Cake Limited EditionA layered sushi cake made with seasoned rice, fresh salmon, eel, avocado, and caviar, decorated with edible gold leaf—perfect for romantic occasions.
Poached Deep-Sea GrouperFresh deep-sea grouper is gently poached with ginger and scallions, resulting in tender, flavorful fish that highlights its natural taste.
Japanese omeletteTamagoyaki is a traditional Japanese dish made primarily from eggs, milk, salt, mirin, and Japanese dashi soy sauce. The preparation involves mixing beaten eggs with milk, salt, and other seasonings, then cooking them layer by layer in a special rectangular frying pan. The result is a rolled omelet with a tender texture and rich egg aroma.
Colorful Mango RollA refreshing dessert made with fresh mango, coconut milk, and rice paper, rolled into a sweet and fragrant treat.