Liuhé Yuan Vegetarian
自助餐 · ⭐ 3.9
Shop No. 23, Building 83, Phase II Huahaoyueyuan, Yunnan Impression Residential Community
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 23, Building 83, Phase II Huahaoyueyuan, Yunnan Impression Residential Community. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Cucumber, Millet Porridge, Dry Chili Potato Slices.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: 自助餐
- Rating: 3.9
- Address: Shop No. 23, Building 83, Phase II Huahaoyueyuan, Yunnan Impression Residential Community
- Popular dishes: Small Cucumber, Millet Porridge, Dry Chili Potato Slices, Red Bean Soup, Corn Husk Rice
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Dishes
Small CucumberXiao Gua is a dish primarily made with fresh cucumbers. Typically, the cucumbers are sliced or cut into segments, then lightly salted to remove excess moisture. Afterward, they are mixed with minced garlic, vinegar, sugar, soy sauce, and other seasonings, or simply stir-fried briefly to maintain their crisp texture.
Millet PorridgeA simple and nourishing porridge made from millet, ideal for breakfast or recovery meals.
Dry Chili Potato SlicesA classic Sichuan dish made with sliced potatoes stir-fried with dried chilies, offering a spicy and crunchy texture.
Red Bean SoupRed bean soup is made primarily from red beans and water. After soaking, the beans are boiled until soft, then sweetened with a small amount of rock sugar or brown sugar to create a thick, sweet soup.
Corn Husk RiceCorn husk rice is a traditional Chinese dish made by wrapping glutinous rice and fillings in corn leaves and steaming it, resulting in a soft, fragrant meal.
Vegetable SoupVegetable soup is made from various fresh vegetables like carrots, potatoes, onions, tomatoes, cabbage, or broccoli. Wash and chop the vegetables, add water or broth, boil, then simmer until soft. Season and serve.
Tofu SkinTofu skin is a soy-based product made through soaking, grinding, boiling, and filtering processes. It has a golden color, thin and transparent texture, and can be eaten directly or used as an ingredient in cooking.
Green Pepper and Potato Fried RiceA classic stir-fried rice dish made with shredded potatoes, green peppers, and seasoned rice, offering a fresh and satisfying meal.