HooYe Week Coffee
咖啡 · ⭐ 4.4
Kaisheng Jingyuan, Dongsheng Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Kaisheng Jingyuan, Dongsheng Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pumpkin Basque, Pistachio Berry Milk, Osmanthus Oolong Sparkling.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 咖啡
- Rating: 4.4
- Address: Kaisheng Jingyuan, Dongsheng Road
- Popular dishes: Pumpkin Basque, Pistachio Berry Milk, Osmanthus Oolong Sparkling, Cherry Brownie Parfait, Strawberry Parfait Cup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Pumpkin BasquePumpkin Basque is a dessert featuring pumpkin as its main ingredient. The pumpkin is steamed and mashed into a puree, then mixed evenly with cream, eggs, sugar, and other ingredients before being baked in a mold. The finished product has a delicate and smooth texture with the natural sweet aroma of pumpkin.
Pistachio Berry MilkA sweet dessert blending fresh berries, milk, and crushed pistachios for a creamy, nutty flavor.- Osmanthus Oolong SparklingA refreshing fusion of oolong tea, fresh osmanthus blossoms, and sparkling water for a light, aromatic drink.
- Cherry Brownie ParfaitA layered dessert featuring chocolate brownie, fresh cherries, and vanilla ice cream, topped with cocoa powder.
- Strawberry Parfait CupStrawberry parfait cup features fresh strawberries layered with cream, yogurt, or ice cream in a transparent glass, often topped with cookie crumbs or cake pieces for a rich texture.
- Green Grape TartA dessert made with fresh green grapes layered in a pastry shell, filled with cream or cheese, baked until golden and crispy, offering a refreshing sweet taste.
- Vanilla Rum CaneléVanilla rum crème brûlée is a French dessert made from eggs, flour, sugar, milk, rum, and vanilla pods. Mix ingredients, strain, pour into special molds, bake at low temperature until golden and crisp on the outside, soft and moist inside. Cool before unmolding to serve.