Chicken Claw King (Houjie Head Store)
小吃快餐 · ⭐ 3.5
Next to Beijixing Internet Cafe, Fangjiazhuang
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Beijixing Internet Cafe, Fangjiazhuang. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Mango, Spicy Sour Chicken Feet, Boneless Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.5
- Address: Next to Beijixing Internet Cafe, Fangjiazhuang
- Popular dishes: Large Mango, Spicy Sour Chicken Feet, Boneless Duck Feet, Lemon Chicken Feet, Salt-Baked Chicken Feet
China trip · China travel
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Dishes
Large MangoA dessert made with fresh large mango, honey, lemon juice, and a touch of mint. Sweet and refreshing.
Spicy Sour Chicken FeetDelicious chicken feet marinated in a spicy and sour sauce, offering a tangy and fiery flavor.
Boneless Duck FeetA dish made from boneless duck feet, typically braised or marinated and seasoned with spices like chili and Sichuan pepper for a rich, spicy flavor.
Lemon Chicken FeetLemon chicken feet is a cold dish made by marinating boiled chicken feet with lemon, garlic, ginger, chili, and vinegar for a crisp, tangy flavor with a refreshing lemon aroma.
Salt-Baked Chicken FeetSalt-baked chicken feet is a dish made by marinating chicken feet in salt, spices, and seasonings, then baking them in hot salt until fully cooked and infused with flavor.
Garlic Chicken FeetGarlic chicken feet is a dish made primarily with chicken feet, stir-fried with seasonings such as garlic, ginger, and green onions. After blanching, the chicken feet are stir-fried with minced garlic, then seasoned with soy sauce, cooking wine, sugar, and other condiments, and simmered until fully flavored. The final step is to reduce the sauce. The finished dish has a golden color and a rich aroma.
Sour PineappleA refreshing dish made with fresh pineapple and vegetables, seasoned with a sweet and sour sauce. Crisp texture and balanced flavor make it perfect as a side or appetizer.
酸李子酸李子是一道以新鲜李子为主要食材，经过清洗、去核后，用糖和醋腌制而成的凉菜。制作过程中通常加入适量的水和冰糖，使李子充分吸收酸甜汁液，口感清爽。
Sour Spicy Lotus RootA cold dish made from lotus root stir-fried with chili, vinegar, and garlic, offering a crisp texture and tangy-spicy flavor.
Spicy Duck NeckSpicy duck neck is a dish primarily made with duck neck, which is first blanched and then simmered with various spices, chili peppers, Sichuan peppercorns, and other seasonings to achieve deep flavor and a rich spicy-numbing taste.