Zhenjiang Cover Lid Noodles Tao Da Noodle Shop (Jinxinhuayuan Store)
小吃面食 · ⭐ 3.7
Unit 105 & 116, Building 7, Jinxiang Neighborhood Center
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 105 & 116, Building 7, Jinxiang Neighborhood Center. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Premium Rice, Handmade Celery and Pork Dumplings, Handmade Celery Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃面食
- Rating: 3.7
- Address: Unit 105 & 116, Building 7, Jinxiang Neighborhood Center
- Popular dishes: Premium Rice, Handmade Celery and Pork Dumplings, Handmade Celery Pork Dumplings, Handmade Greens and Pork Dumplings, Handmade Chive and Pork Dumplings
China trip · China travel
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Dishes
Premium RicePremium rice cooked from high-quality glutinous rice, washed and soaked before steaming or slow-cooking in an electric rice cooker. Each grain is distinct with a soft yet firm texture, serving as a staple in Chinese cuisine.
Handmade Celery and Pork DumplingsHandmade dumplings filled with fresh celery and pork, featuring a thin wrapper and savory filling. Cooked by boiling, they offer a comforting, aromatic taste.
Handmade Celery Pork DumplingsHandmade dumplings filled with minced pork and celery, steamed or boiled to perfection, offering a fresh and savory taste.
Handmade Greens and Pork DumplingsHandmade dumplings filled with fresh greens and pork, known for their thin wrappers and savory flavor. A classic comfort food enjoyed across China.
Handmade Chive and Pork DumplingsHandmade dumplings filled with fresh chives and pork, known for their tender texture and rich flavor.
Wangzhongwang Ham SausageWang Zhong Wang ham sausage is a processed meat product made primarily from pork and chicken, with辅料 like starch and seasonings, processed through grinding, stuffing, and steaming.
Tomato and Egg Noodle SoupTomato egg soup noodles feature tomato and egg as main ingredients. Tomato chunks are boiled to make the broth, then beaten eggs are stirred in to form egg flowers. Cooked noodles are added and mixed well. Simple to prepare, with a delicious, nutritious soup.
Tofu Skin StripsA dish made from shredded tofu skin, seasoned with garlic, ginger, and chili, commonly served cold.
Mung Bean SproutsMung bean sprouts are vegetables made by sprouting mung beans. The main ingredient is mung beans. After soaking, beans are sprouted in a dark place or with special equipment until they reach a certain length, then harvested and washed clean for eating. They can be served cold, stir-fried, or used as soup ingredients.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.