Special Salted Pork Ribs (Shanghai Kangcheng Branch)
小吃快餐 · ⭐ 3.7
No. 76 Shanlin Road, Lane 958 Xin Song Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 76 Shanlin Road, Lane 958 Xin Song Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Orleans Chicken Collar Bones, Cheesy Pork Cutlet, Fried Pork Skewers with Aromatics.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 76 Shanlin Road, Lane 958 Xin Song Road
- Popular dishes: Orleans Chicken Collar Bones, Cheesy Pork Cutlet, Fried Pork Skewers with Aromatics, Spicy Salt Pork Ribs, Crispy Chicken Cutlet
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Dishes
Orleans Chicken Collar BonesOrleans chicken neck bones are a dish made primarily from chicken neck bones, marinated and then pan-fried or grilled. The bones are soaked in Orleans-style marinade and cooked at high heat to achieve a slightly charred surface while keeping the inside tender and juicy.
Cheesy Pork CutletCrispy pork cutlet filled with molten cheese, served hot for a rich, creamy bite.
Fried Pork Skewers with AromaticsA popular Chinese dish featuring marinated pork skewers stir-fried with aromatic spices like garlic, ginger, and chili for a savory and spicy flavor.
Spicy Salt Pork RibsPork ribs marinated and deep-fried, then stir-fried with spicy salt and seasonings for a crispy, flavorful dish.
Crispy Chicken CutletCrispy chicken cutlets made from breast or thigh meat, marinated and coated with a batter of starch, flour, and seasonings, then fried or baked. Crispy exterior, tender interior, distinct texture layers.
Crispy Chicken ThighCrispy chicken thighs made with thigh meat, marinated and coated in starch or batter, then deep-fried until golden and crunchy. The inside remains tender and juicy, offering a satisfying texture contrast.
Cheese Chicken CutletCheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crispy. Cheese slices or crumbles are added during or after frying for a tender interior and melted cheese that blends with the chicken.
Spicy Chicken with ChiliSpicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
Spicy Chicken Wing TipsChicken wing tips marinated, deep-fried until golden, then stir-fried with chili, Sichuan pepper, and other seasonings. Main ingredients: chicken wing tips, dried chilies, Sichuan pepper, ginger, garlic.