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李先生牛肉面大王(东方广场店)

小吃面食 · ⭐ 4.5

Shop No. 107, Building 4, Wanhaocheng, Yangpu Avenue, Dongfang Plaza Subdistrict

Dishes

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  Half Meat, Half Noodles

  Half-noodle, half-meat noodles feature pig trotters and pork belly stewed until tender, then mixed with noodles. Seasoned with soy sauce, cooking wine, and rock sugar.
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  Shredded Potatoes

  Shredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
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  Boneless White-Cut Chicken

  Boneless white-cut chicken is a dish featuring chicken as the main ingredient, carefully deboned to maintain its shape. Prepared using the white-cut method—boiled and served in its natural flavor—it has a golden color and tender texture, best enjoyed with a specially made sauce.
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  Mr. Li's Beef Noodles

  Mr. Li's beef noodles feature tender beef and thin, long noodles as the main ingredients, paired with a rich beef broth. A适量 of cilantro and green onions are added for flavor. After cooking the noodles, they are drained and topped with hot broth, then layered with perfectly stewed beef slices—ready to enjoy.
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  Vegetarian Double Delight

  Vegetable medley is a vegetarian dish featuring two different vegetables, commonly including carrots, broccoli, wood ear mushrooms, and tofu skin. Ingredients are sliced or cubed, blanched or stir-fried, then mixed and served to preserve their natural colors and textures.
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  Scallion Oil Noodles

  Scallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
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  Garlic Seaweed Strips

  Garlic-flavored kelp threads is a cold dish primarily made with kelp threads. After blanching and draining the kelp threads, they are mixed with chopped garlic, salt, vinegar, and sesame oil to create a flavorful salad.
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  Qiu Jun Braised Pork Rice

  Qiu's braised pork rice features fatty pork belly blanched, stir-fried to remove oil, then slowly stewed with soy sauce, sugar, and cooking wine until tender. The meat is neatly arranged over rice and steamed, allowing the rice to absorb the rich flavors.
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  Chongqing Street Noodles

  A spicy and flavorful noodle dish from Chongqing, made with hand-pulled noodles and a rich, numbing chili oil sauce.
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  Spicy Cucumber

  Spicy cucumber is a dish primarily made with cucumber, seasoned with chili peppers, Sichuan peppercorns, and other spices, either marinated or mixed to create a distinct spicy and numbing flavor while retaining the crisp and refreshing taste of the cucumber.

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