Liangpi Love Noodles (Zhaozhong Road Branch)
小吃快餐 · ⭐ 3.6
No. 12, Lane 73 Zhaozhong Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 12, Lane 73 Zhaozhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Pork Filling, Cold Noodles with Beef Tripe Combination, Roasted Wheat Gluten.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 12, Lane 73 Zhaozhong Road
- Popular dishes: Three Delicacies Pork Filling, Cold Noodles with Beef Tripe Combination, Roasted Wheat Gluten, 老鸭汤泡饭, Old Duck Soup Rice Noodles
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Dishes
Three Delicacies Pork FillingA savory pork filling made with pork, shrimp, and egg, commonly used in dumplings or wontons.
Cold Noodles with Beef Tripe CombinationCold noodles with beef tripe combination is a dish made by combining cold noodles and beef tripe. The main ingredients include noodles, beef tripe, and seasonings. The noodles are cooked and then cooled, and then mixed with sliced beef tripe and seasonings.
Roasted Wheat GlutenSteamed gluten is a vegetarian dish made from wheat gluten, soaked and boiled, then stewed or roasted in seasonings like soy sauce, sugar, star anise, and cinnamon for rich flavor and chewy texture.
老鸭汤泡饭老鸭汤泡饭以老鸭为主要食材，经过长时间炖煮制成浓香的鸭汤，再将米饭放入汤中浸泡，使米饭吸收鸭汤的鲜美。制作时通常加入姜片、葱段等辅料去腥增香。
Old Duck Soup Rice NoodlesOld duck soup rice noodles feature slow-cooked duck broth with细米线, seasoned with ginger and scallions for rich flavor.
Old Duck Rice Noodle SoupOld duck noodle soup features old duck as the main ingredient, with rice noodles, duck blood, and duck intestine as accompaniments. After long stewing, the duck meat becomes fragrant and the broth clear or slightly yellow. First blanch the duck to remove odor, then simmer slowly with ginger slices and scallions. Finally add rice noodles and other ingredients to finish cooking.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Shiitake Pork FillingA savory filling made from minced pork and shiitake mushrooms, commonly used in dumplings, buns, or meatballs.
Shiitake Pork DumplingsDumplings filled with minced pork and shiitake mushrooms, steamed or boiled to perfection.
Black Sesame TangyuanBlack sesame tangyuan is a traditional Chinese dessert made from glutinous rice balls filled with sweetened black sesame paste, boiled until soft and chewy.