Xi Yu · Xislands Fusion Restaurant
特色菜 · ⭐ 4.6
Shop 101 (Unit A6), No. 79-1 Shuguang Road, Xinhua Street, Huacheng Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 101 (Unit A6), No. 79-1 Shuguang Road, Xinhua Street, Huacheng Subdistrict. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon Cream Pasta, Melon Ham Pasta, Xi Yu Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 4.6
- Address: Shop 101 (Unit A6), No. 79-1 Shuguang Road, Xinhua Street, Huacheng Subdistrict
- Popular dishes: Bacon Cream Pasta, Melon Ham Pasta, Xi Yu Lemon Tea, Italian Ham Pizza, 日式鳗鱼炒饭
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Dishes
Bacon Cream PastaCreamy bacon pasta is an Italian dish made with pasta as the base, combined with chopped bacon and cream as the primary seasoning. The preparation involves cooking the pasta first, then sautéing the bacon until crispy, and finally stir-frying it with the pasta and an appropriate amount of cream to allow the noodles to fully absorb the rich flavors of both the cream and bacon.
Melon Ham PastaMelon Ham Pasta is a Western dish made with Italian pasta, ham, and honeydew melon. Cooked Italian pasta is mixed with sliced ham and fresh honeydew melon, combined with simple seasonings.
Xi Yu Lemon TeaA refreshing drink made with fresh lemon slices, black or green tea, and sweetened with honey or sugar, served chilled.
Italian Ham PizzaItalian ham pizza is made with a dough base, topped with tomato sauce, mozzarella cheese, and sliced Italian ham, then baked until the cheese melts and the crust becomes crispy.
日式鳗鱼炒饭日式鳗鱼炒饭以米饭为基础，加入煮熟的鳗鱼块、洋葱、鸡蛋和少许酱油翻炒而成。鳗鱼通常经过烤制或蒸制后切段，与调味后的米饭混合，使米饭吸收鳗鱼的鲜香。炒制过程中加入少量糖和味醂提升风味，最后撒上葱花或芝麻点缀。
Provençal Red Wine Braised Beef Short RibsBeef short ribs slow-cooked with red wine, carrots, onions, and mushrooms for a rich, savory dish.
Oil-Soaked Tuna Vegetable SaladOil-soaked tuna vegetable salad is made with oil-soaked tuna, lettuce, cucumber, carrot and other fresh vegetables, dressed with olive oil and lemon juice for a refreshing taste.
Orleans-Style Grilled Chicken WingsFresh chicken wings marinated in a special Orleans-style sauce and slow-roasted to perfection, resulting in crispy skin and tender meat.
Wood-fired Margherita PizzaWood-fired Margherita Pizza features fresh tomato sauce, mozzarella cheese, and basil leaves, baked in a traditional clay oven for a crispy crust and rich flavor.
American Butter Garlic Tiger ShrimpFresh tiger shrimp sautéed in butter, garlic, and olive oil, served with a hint of lemon for a rich, savory flavor.
Honey Mustard Fried FriesCrispy fried potatoes coated in a sweet and spicy honey mustard sauce.