Huang Shifu's Craft Dumplings (Donglan Road Store)
小吃快餐 · ⭐ 3.7
Unit 1-117, No. 288 Donglan Road, Gumei Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 1-117, No. 288 Donglan Road, Gumei Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast, Corn and Meat, Fresh Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 1-117, No. 288 Donglan Road, Gumei Road
- Popular dishes: Family Feast, Corn and Meat, Fresh Dumplings, Vegetarian Three Fresh, Chinese Herb Dumplings
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Dishes
Family FeastFamily Feast is a dish that combines various ingredients, including sliced meat, seafood such as shrimp and fish fillets, vegetables like broccoli and carrots, and soy products such as tofu. These ingredients are carefully prepared and served with a rich broth, making it both nutritious and delicious.
Corn and MeatCorn and pork is a dish featuring corn and pork as main ingredients, typically stir-fried with diced or sliced pork and fresh corn kernels, seasoned to create tender meat and sweet corn in a rich, flavorful combination.
Fresh DumplingsFresh dumplings are made by wrapping minced meat and seafood in thin dough wrappers, served uncooked with a savory dipping sauce.
Vegetarian Three FreshVegetarian Three Fresh is a dish primarily made with seasonal vegetables, featuring tender asparagus, crisp black fungus, and nutritious carrots. The preparation is simple: clean the ingredients, cut them into bite-sized pieces, then lightly stir-fry to preserve their natural freshness and nutrients.
Chinese Herb DumplingsFresh Chinese herb dumplings filled with minced pork and wild mustard greens, steamed or boiled until tender.
荠菜肉小馄饨荠菜肉小馄饨是以荠菜和猪肉为主要食材制成的小型馄饨。荠菜洗净切碎后与猪肉馅混合，加入调味料搅拌均匀作为馅料，用馄饨皮包裹成小巧形状，煮熟后食用。
Shrimp and Pork DumplingsA classic Chinese snack made with shrimp and pork filling wrapped in thin dough, boiled and served in a clear broth for a delicate, savory taste.
Braised Pork with MushroomsA classic Chinese dish made with pork and mushrooms, stir-fried until tender and flavorful.
Fresh Meat DumplingsFresh meat dumplings are made with pork filling and seasoned with scallions, ginger, and other spices, shaped into small dumplings. The wrappers are thin and the filling is tender, with a clear and delicious broth. This dish is one of the traditional Chinese breakfast options and also suitable as a light meal or late-night snack.
Wheat Milk PowderA sweet powdered drink made from wheat flour, milk powder, and sugar, commonly used as a traditional snack or nutritional supplement.