Guanxian Roasted Beef Skewers
Barbecue · ⭐ 3.8
No. 327 Wai Bei Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 327 Wai Bei Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Dumplings, Hand-Deveined Fresh Shrimp, Edamame.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Barbecue
- Rating: 3.8
- Address: No. 327 Wai Bei Street
- Popular dishes: Potato Dumplings, Hand-Deveined Fresh Shrimp, Edamame, Grilled Beef Belly, Roasted Beef Tallow
China trip · China travel
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Dishes
Potato DumplingsA traditional Sichuan dish made with small potatoes fried or pan-fried and seasoned with chili, garlic, and other spices for a spicy, savory flavor.
Hand-Deveined Fresh ShrimpA dish featuring fresh shrimp peeled by hand, stir-fried or blanched to highlight their natural tenderness and flavor.
EdamameEdamame is a common legume vegetable, appearing in bright green color with tender green beans inside the pods. It is typically boiled and seasoned for eating, or stir-fried or stewed with other ingredients. The texture is fresh and嫩, and it is rich in nutrition.
Grilled Beef BellyGrilled beef short ribs made from marbled beef, seasoned with soy sauce, garlic, ginger, and cooking wine, then grilled to achieve a crispy exterior and tender interior.
Roasted Beef TallowA dish made by roasting beef tallow, known for its rich aroma and savory flavor, often served with garlic and spices.
Grilled Ox TongueGrilled beef tongue is a unique dish, primarily made with fresh beef tongue. After careful marination, the tongue is slowly roasted over charcoal until golden and crispy on the outside, with a fragrant charred crust and tender, delicate inner texture that preserves the meat's fine mouthfeel.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Raw BeefRaw beef is a dish made from fresh beef slices served without cooking, often enjoyed in Japanese cuisine for its tender texture and rich flavor.