Chixiang Korean Cuisine
韩式料理 · ⭐ 3.9
Inside Pinsuo Plaza, No. 100 Youyi Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Pinsuo Plaza, No. 100 Youyi Road. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Vegetable Rice, Kimchi Bulgogi Rice Bowl, Kimchi Chicken Rice Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 韩式料理
- Rating: 3.9
- Address: Inside Pinsuo Plaza, No. 100 Youyi Road
- Popular dishes: Mixed Vegetable Rice, Kimchi Bulgogi Rice Bowl, Kimchi Chicken Rice Bowl, Grilled Kimchi Pork Belly, Stone Pot Pork Belly Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Mixed Vegetable RiceA simple and nutritious dish made by mixing cooked rice with stir-fried assorted vegetables.
Kimchi Bulgogi Rice BowlKimchi bulgogi bibimbap features pork belly and kimchi. Sauté sliced pork until slightly charred, then stir-fry with kimchi and serve over rice.
Kimchi Chicken Rice BowlA flavorful dish of rice mixed with seasoned chicken and fermented kimchi, offering a tangy and savory taste.
Grilled Kimchi Pork BellyGrilled pork belly marinated with kimchi, offering a savory and tangy flavor.
Stone Pot Pork Belly RiceStone pot bulgogi rice is made primarily with pork belly, combined with rice, lettuce, onion, carrot, and other vegetables. The pork belly is pan-fried until slightly charred, then mixed with the vegetables and placed into a heated stone pot. Soy sauce, sugar, garlic, and other seasonings are added and stirred well, allowing the rice to absorb the meat juices and flavors.
Korean BibimbapA Korean dish made with rice, assorted vegetables, and meat, mixed with spicy sauce.
Korean Rice Cake Stir-FryKorean spicy rice cake stir-fry made with rice cakes, fish cakes, onions, carrots, and cabbage, seasoned with Korean chili paste, soy sauce, sugar, and garlic.
Korean Fried Noodles with SauceKorean fried noodle soup is a traditional Korean dish made with noodles and a specially prepared fried sauce. After boiling the noodles, they are mixed and stirred with stir-fried vegetables, meat, and the rich fried sauce, creating an appealing color and aroma.
Squid Rice BowlSquid rice salad features fresh squid mixed with rice, cucumber, and carrot. Squid is blanched or stir-fried, then combined with seasonings and tossed with rice.