Old Weifan Steamed Pot (Hedda Central City Store)
小吃快餐 · ⭐ 3.6
No. 88-22W, Harbin Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88-22W, Harbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Eight Treasure Porridge, Pumpkin Porridge, Scrambled Eggs with Green Onion Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 88-22W, Harbin Road
- Popular dishes: Eight Treasure Porridge, Pumpkin Porridge, Scrambled Eggs with Green Onion Roll, Braised Chicken with Sauce, Sweet Garlic
China trip · China travel
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Dishes
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Pumpkin PorridgePumpkin porridge is a dish made primarily from pumpkin and rice. The preparation is simple: first peel and cut the pumpkin into pieces, then add it together with washed rice into a pot, along with适量 water. Cook until the rice is soft and the pumpkin is tender. Finally, season to taste with an appropriate amount of sugar or salt.
Scrambled Eggs with Green Onion RollA classic Chinese home-style dish made with eggs and green onions, where eggs are fried into thin sheets and rolled around chopped green onions, then stir-fried for a fresh, tender taste.
Braised Chicken with SauceA savory dish made by slow-cooking chicken with vegetables and a rich sauce, resulting in tender meat and deep flavor.
Sweet GarlicSweet garlic is made by pickling fresh garlic cloves in a mixture of sugar, vinegar, and salt. It has a crisp texture and a balanced sweet-sour flavor, often served as a side dish or accompaniment to meals.
Stone-ground Soy MilkStone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
Secret-Recipe Chili OilSpecial chili oil made from dried chilies, roasted and ground into powder, then mixed with spices like star anise, Sichuan pepper, and cassia bark, and fried in hot oil. Flavor is enhanced by precise control of oil temperature and time, resulting in a bright red, aromatic chili oil.
Classic Vegetable Spring Roll WrapA healthy wrap made with whole wheat tortilla filled with fresh vegetables and a light sauce, perfect for a light meal.
Spicy Sour Noodle Soup with Bone BrothBone broth spicy rice noodles made with sweet potato noodles, pork bone broth, and vegetables like bean sprouts, wood ear mushrooms, and carrots, topped with chili oil, vinegar, garlic, and green onions.