Ren's Hand-Torn Roast Duck (Gutian Third Road Store)
北京菜 · ⭐ 3.8
50 meters east of East Gate No. 1, Dongfang Huacheng, Gutian Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 50 meters east of East Gate No. 1, Dongfang Huacheng, Gutian Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Drink, Hand-Torn Roast Duck, Fuling Zha Cai.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 北京菜
- Rating: 3.8
- Address: 50 meters east of East Gate No. 1, Dongfang Huacheng, Gutian Road
- Popular dishes: Small Drink, Hand-Torn Roast Duck, Fuling Zha Cai, Whole Roast Duck (Intact), Steamed Bun
China trip · China travel
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Dishes
Small DrinkSmall drinks usually refer to refreshing beverages made primarily from fruits, tea, dairy products, or syrups, prepared by mixing, chilling, or blending. Common ingredients include lemon, mint, honey, and ice. Methods often involve mixing or direct brewing.
Hand-Torn Roast DuckA classic Chinese dish made by roasting duck and tearing the meat by hand, served with pancakes, hoisin sauce, and scallions for a rich, savory experience.
Fuling Zha CaiFuling zhaocai is a dish made by pickling turnip heads. After multiple processes such as cleaning, sun-drying, pickling, and pressing, it is finally制成 with a crisp and tender texture and a unique flavor.
Whole Roast Duck (Intact)Whole roast duck prepared using traditional open-fire roasting, resulting in crispy skin and tender meat. Served intact for guests to slice at the table.
Steamed BunBaozi is a traditional Chinese wheat flour food, made primarily from wheat flour and fermented before steaming. It is usually shaped as a hemisphere or flat round, with a smooth, white surface.
Spicy Kelp NoodlesSpicy seaweed threads is a dish made by stir-frying shredded seaweed with chili, garlic, and other seasonings. The seaweed threads have a smooth and refreshing texture, and when combined with the spicy seasoning, the dish offers both the freshness of seaweed and the stimulating heat of chili.