Lü Lao Da's Donkey Meat Fire Cake (Jiangwen Road Store)
小吃快餐 · ⭐ 3.6
Room 41-3, 1st Floor, No. 41, Building 53, Lane 559, Jiangwen Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 41-3, 1st Floor, No. 41, Building 53, Lane 559, Jiangwen Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salted duck egg, Hebei Vegetable Fried Noodles, Donkey Meat Stir-Fried Pancake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.6
- Address: Room 41-3, 1st Floor, No. 41, Building 53, Lane 559, Jiangwen Road
- Popular dishes: Salted duck egg, Hebei Vegetable Fried Noodles, Donkey Meat Stir-Fried Pancake, Seaweed Egg Tofu Soup, Lean Donkey Meat Fire Cake
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Dishes
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Hebei Vegetable Fried NoodlesA traditional dish from Hebei province, made by stir-frying wide noodles with fresh vegetables like bean sprouts, bell peppers, and carrots for a savory and satisfying meal.
Donkey Meat Stir-Fried PancakeA traditional Chinese dish made with donkey meat and flatbread, stir-fried with aromatics for a savory, satisfying flavor.
Seaweed Egg Tofu SoupA light soup made with soft tofu, eggs, and seaweed, gently cooked to create a smooth and savory dish.
Lean Donkey Meat Fire CakeLean donkey meat is slow-cooked in a secret sauce and served inside a crispy flatbread, a traditional specialty from Hebei Province.
Tomato Dumpling SoupTomato dumpling soup is a home-style soup dish, primarily made with tomatoes and flour. The method involves mixing flour with water to form small dumplings, then boiling them together with tomato chunks until fully cooked, finally seasoning with调料 (seasonings).
Donkey Offal PlatterA platter of donkey offal, featuring organs like tripe, liver, and intestines, braised and sliced for a rich, savory dish.
Donkey Intestine BaoziDonkey plate intestine fire cake is a traditional snack with donkey plate intestine as the main ingredient. The donkey plate intestine is carefully cleaned and stewed until soft, tender, and rich in flavor. The fire cake is made primarily from flour and baked until golden and crispy on the outside, soft inside. Stew the donkey plate intestine and place it into the fire cake, then add appropriate seasonings to enjoy.
Donkey Meat SoupDonkey meat soup is primarily made with donkey meat, carefully simmered to produce tender meat and rich broth. Appropriate seasonings are added during cooking to enhance the flavor, making the soup both delicious and nourishing.
Donkey Meat Hot PotDonkey meat stew is made with donkey meat as the main ingredient, combined with辅料 like potatoes, vermicelli, and tofu, then slowly simmered in a clay pot until the meat is tender and the broth rich.