Close

True功夫 (Fuyong Qiaotou Branch)

小吃快餐 · ⭐ 4.4

No. 6269 Bao'an Avenue, Qiaotou Community, 1st Floor, Hengchengye Shopping Plaza

Dishes

• 

  Winter Mushroom Chicken with Peach Juice Meal

  A quick meal featuring chicken, winter mushrooms, and peach juice, offering a savory and refreshing taste.
• 

  Four Seasons Pork Bone Soup

  Four Seasons Pork Bone Soup is made primarily with pork bones and seasonal vegetables such as carrots, corn, and cabbage. After prolonged stewing, the soup becomes clear and fragrant with bone aroma. The preparation method is simple: first blanch the pork bones to remove any odor, then add sufficient water and vegetables, and slowly stew over low heat until the meat separates from the bones. Finally, season to taste.
• 

  Spare Ribs & Chicken Thigh Combo

  Pork ribs and chicken thighs are marinated and cooked by stewing or pan-frying to achieve tender, flavorful meat. Main ingredients include pork ribs and chicken thighs, seasoned with basic condiments like soy sauce, cooking wine, and ginger slices, with careful control of heat during preparation.
• 

  Pork Rib Rice with Grandma's Pickled Vegetable and Drink

  Pork ribs stewed until tender, served over fragrant rice with Grandma's pickled vegetables and a refreshing drink.
• 

  Special Two-Person Breakfast B

  Includes fried eggs, bacon, toast, fresh fruit, and hot milk, served with homemade jam. Fresh ingredients, simple preparation, balanced nutrition.
• 

  Eggplant Rice Combo with Drink

  A satisfying meal of stir-fried eggplant over rice, served with a chilled drink for a balanced and flavorful experience.
• 

  Mushroom Chicken Leg Rice

  Mushroom chicken rice features marinated chicken thigh pieces stir-fried with mushrooms, seasoned and served over rice. Uses basic sauces like soy sauce and cooking wine to preserve natural flavors.
• 

  Sauce-Flavored Pork Belly Rice

  GFS Braised Pork Belly Rice features pork belly and rice, seasoned with soy sauce, sugar, and cooking wine. Pork is stir-fried to remove excess fat, then slowly stewed until tender and flavorful, served over rice.
• 

  Fragrant Sauce Spare Ribs

  Fragrant sauce pork ribs is a dish made primarily with pork ribs, typically blanched and then stewed or braised with seasonings until tender and flavorful. Common ingredients include soy sauce, sugar, cooking wine, and ginger slices, with the sauce reduced to a thick glaze that coats the ribs.
• 

  Fragrant Sauce Spare Ribs Rice

  Fragrant sauce spare ribs rice features marinated pork ribs grilled until slightly charred, then simmered in a savory sauce until tender. Served over rice with ribs arranged neatly and glazed with thick sauce, delivering rich aroma.
• 

  Silky Steamed Egg

  Steamed egg custard is a dish primarily made with eggs, prepared by steaming. Beat the eggs, then mix in an appropriate amount of water or milk, stir well, and strain to remove any unbroken protein strands. Pour the mixture into a steaming bowl, cover with plastic wrap, and steam until fully set and cooked through. The finished egg custard has a smooth, delicate surface and a rich, silky texture.
• 

  Fresh Minced Mushroom Pork Pudding Soup with GFSd

  A savory soup featuring minced pork patties and fresh mushrooms, simmered to perfection for a rich, comforting flavor.

Reviews