Secret Recipe Noodle House (Zekai De Xin Branch)
小吃面食 · ⭐ 3.4
Building 3, No. 1, Yunan Avenue, Xicheng Subdistrict, Basement Level 1, Unit 4 (Xianggelila West Garden)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 3, No. 1, Yunan Avenue, Xicheng Subdistrict, Basement Level 1, Unit 4 (Xianggelila West Garden). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Sauce Rice Noodles, Ham Hot Pot Rice Noodles, Braised Pork Intestine Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.4
- Address: Building 3, No. 1, Yunan Avenue, Xicheng Subdistrict, Basement Level 1, Unit 4 (Xianggelila West Garden)
- Popular dishes: Mixed Sauce Rice Noodles, Ham Hot Pot Rice Noodles, Braised Pork Intestine Rice Noodles, Spicy Chili Rice Noodles, Braised Beef Rice Noodles
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Dishes
Mixed Sauce Rice NoodlesA Chinese dish featuring rice noodles tossed in a savory sauce made from minced pork, fermented black beans, and sweet soy sauce.
Ham Hot Pot Rice NoodlesA savory dish featuring ham slices, rice noodles, and vegetables simmered in a rich broth, combining the flavors of hot pot and rice noodles.
Braised Pork Intestine Rice NoodlesA dish featuring pork intestines and rice noodles, cleaned and boiled to remove odor, then stewed together in a clay pot with scallions, ginger, and garlic for rich flavor. The broth is hearty, the intestines tender, and the noodles smooth.
Spicy Chili Rice NoodlesA spicy Sichuan-style rice noodle dish with stir-fried chili flakes, garlic, and scallions, known for its bold, numbing heat and savory aroma.
Braised Beef Rice NoodlesRed-braised beef rice noodles is a dish primarily made with tender beef and细米粉. The beef is braised in a rich sauce, resulting in juicy and tender meat that pairs perfectly with the well-cooked rice noodles, which absorb the essence of the braising broth to deliver a deeply flavorful experience.
Slim Ribs Hot Pot Rice NoodlesSlim Ribs Hot Pot Rice Noodles are made with selected lean ribs, rice noodles, vegetables, and seasonings, cooked using a hot pot method. The broth is fresh and the texture is rich, suitable for those who enjoy hot meals.
Hu La Ke NoodlesA spicy Sichuan-style noodle dish made with hand-pulled noodles and a flavorful sauce of fried chili shells, Sichuan peppercorns, garlic, and ginger.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Spicy Lean Pork NoodlesSpicy Lean Pork Noodles is a Chinese noodle dish mainly made with lean pork, seasoned with chili and Sichuan pepper, and cooked by stir-frying or boiling, offering a fresh and spicy taste.