Yishi Kehua · Southeast Asian Cuisine (Hutang Branch)
特色菜 · ⭐ 4.7
广电西路602号
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at 广电西路602号. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hawthorn Pork Ribs, Xintai-Style Lemon Shredded Chicken, Coconut Chicken Hot Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 特色菜
- Rating: 4.7
- Address: 广电西路602号
- Popular dishes: Hawthorn Pork Ribs, Xintai-Style Lemon Shredded Chicken, Coconut Chicken Hot Pot, Northern Thai Golden Pot Tom Yum Goong, Thai Pork Fried Rice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Hawthorn Pork RibsSour haw and pork ribs is a dish made primarily with pork ribs and hawthorn. After blanching, the ribs are stewed with hawthorn, resulting in tender meat and a tangy broth infused with the fruit's unique flavor.
Xintai-Style Lemon Shredded ChickenShredded chicken leg meat mixed with lemon juice, cilantro, and chili peppers, creating a refreshing and tangy flavor with tender texture.
Coconut Chicken Hot PotCoconut chicken hot pot is made primarily with fresh coconut water and chicken, simmering the chicken in coconut water to create a sweet and savory broth. It is typically served with sliced chicken, mushrooms, vegetables, and other ingredients that are cooked in the hot pot.
Northern Thai Golden Pot Tom Yum GoongA spicy and sour Thai northern-style soup made with shrimp, mushrooms, and aromatic herbs, cooked in a golden pot for rich flavor.
Thai Pork Fried RiceThai Pork Fried Rice features spicy minced pork stir-fried with onions, peppers, and herbs, served over steamed rice.
Secret Sauce DuckA delicately seasoned duck dish made with a special sauce, tender and flavorful.
Cake DessertCake desserts are mainly made from flour, eggs, sugar, butter or vegetable oil, processed by mixing, baking or steaming. Common types include sponge cake, chiffon cake, and chocolate cake, often decorated with cream, fruits, or chocolate sauce.
Pineapple Breaded ChickenA creative dish featuring marinated chicken thighs coated in crispy breadcrumbs and topped with sweet pineapple sauce, offering a perfect balance of savory and fruity flavors.
Sour Passionfruit BeefSour Passionfruit Beef features tender beef slices simmered in a tangy passionfruit-based broth, delivering a refreshing and zesty flavor.
Sweet and Sour Pork with PineappleA classic Cantonese dish featuring crispy fried pork tenderloin served with pineapple, bell peppers, and a tangy sweet-and-sour sauce.
Grilled Pork Neck SaladGrilled pork neck salad features tender marinated pork neck served over fresh greens with a savory dressing.
Lotus Root Picasso Bubbly WaterLotus root slices mixed with edible food coloring and infused into sparkling water. Crisp texture with mild sweetness and refreshing carbonation, featuring artistic color layers.
Shrimp Pineapple Fried RiceA flavorful dish made with fresh shrimp and pineapple, stir-fried with rice for a sweet and savory taste.