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Wangwang Hot Pot (Jinzhong Street Store)

Hot pot · ⭐ 4.2

No. 18-7, Huijie Road

Dishes

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  Potato

  Potatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
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  Seasoning Mix

  Xiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
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  Hand-Cut Lamb

  Hand-cut lamb is a dish primarily made with fresh lamb meat. The lamb is sliced by hand into thin pieces and can be cooked with various seasonings and vegetables, commonly served in hot pot or barbecue. The meat is tender and offers a rich flavor.
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  Hand-Cut Luxi Yellow Calf Beef

  Hand-Cut Luxi Yellow Calf Beef is a dish made with small yellow calves from the Luxi area, stir-fried after being hand-cut. The meat is tender and has a rich flavor.
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  滑类拼盘

  滑类拼盘是一道以多种滑嫩食材为主的拼盘菜品，常见食材包括鱼片、虾仁、牛肉、鸡肉等，经过腌制后快速滑炒或焯水处理，保持食材的嫩滑口感，搭配适量调味料和辅料，装盘后呈现多样色彩与质地。
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  现炸素丸子

  现炸素丸子主要由豆腐、胡萝卜、香菇、葱姜等食材制成，将这些食材剁碎后混合调味，捏成丸子状，放入热油中炸至金黄酥脆。
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  Vegetable Platter

  A vegetable platter is a colorful dish made from a variety of fresh vegetables such as carrots, cucumbers, and tomatoes, carefully sliced and prepared to preserve their natural flavor and nutrients. With simple seasoning and elegant presentation, it offers a visually appealing and healthy culinary experience.
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  Shrimp paste

  Shrimp paste is a dish primarily made from fresh shrimp. The preparation method mainly involves removing the shells from the shrimp, mashing them into shrimp paste, and then mixing in an appropriate amount of starch, egg white, and other seasonings until well combined. Through specific techniques, it forms a smooth and tender shrimp paste. During cooking, shrimp paste is commonly used as an ingredient in hot pot, soups, or stir-fries, offering a delicious taste and rich nutrition.
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  Assorted Soy Products Platter

  A mixed tofu platter featuring tofu, bean curd sheets, vermicelli, and vegetarian chicken, blanched or pan-fried and arranged by texture and color. Some dishes may be marinated or drizzled with sauce.
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  Ximeng Lamb Rack Roll

  A delicacy from Ximeng, this lamb rack roll features tender mutton wrapped with vegetables and grilled over charcoal for a smoky flavor.
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  Fish tofu

  Fish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.

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