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Yuyao Spicy Hot Pot (Wanda Plaza Hedong Branch)

Sichuan cuisine · ⭐ 4.4

Room 1110, Wanda Golden Street, No. 53, Jinhua Avenue

Dishes

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  Spam

  Spam is a canned food product made primarily from pork, processed through grinding, seasoning, and steaming. It has a fine texture and delicious taste, commonly used as an ingredient in hot pot, barbecue dishes, or eaten directly sliced.
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  Romaine lettuce

  Romaine lettuce is primarily made from fresh romaine lettuce leaves, which can be simply washed and prepared to be eaten raw with various sauces or seasonings, used as a base ingredient in salads, or stir-fried and added to hot pot dishes.
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  小辣麻辣香锅

  小辣麻辣香锅以多种食材为主，包括肉类、海鲜、蔬菜和豆制品，经油炸或焯水处理后，在热油中加入花椒、干辣椒、豆瓣酱等调料炒制而成，最后加入高汤炖煮入味。
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  Tripe

  Tripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
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  Sweet Sausage

  Sweet sausage is a processed meat product made primarily from pork, seasoned with sugar, salt, soy sauce, and other seasonings, then stuffed into casings and dried or smoked.
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  米香鸡柳

  米香鸡柳以鸡柳为主料，搭配大米或米制品进行烹饪。鸡柳经腌制后裹上米浆或与米饭混合，再通过煎、炸或蒸的方式制成。成品外层带有米的香气，鸡肉嫩滑，口感丰富。
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  Tofu Skin

  Tofu skin is a thin sheet-like food made from soybeans. It is typically produced by heating soy milk until a film forms on the surface, which is then removed and dried either by air or sun. It can be prepared by stir-frying, braising, or used as an outer layer to wrap fillings such as minced meat or vegetables. The texture is chewy and elastic.
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  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
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  Chicken Skewers

  Chicken skewers are made with fresh chicken, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, they can be grilled over charcoal or in an oven until the surface turns golden and the meat becomes tender and juicy.
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  Chicken Cartilage

  Chicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.

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