Buen Family Korean BBQ & Pork Rib Potato Soup (Guilin Road Branch)
Barbecue · ⭐ 4.5
Adjacent to Dongxu Network on Mudan Street
Dragon Mate tips
If you are traveling in China to visit Changchun, this restaurant is worth a stop for great food. This restaurant is located at Adjacent to Dongxu Network on Mudan Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly Platter, Thick-cut Pork Ribs and Belly, Melted Cheese with String.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Barbecue
- Rating: 4.5
- Address: Adjacent to Dongxu Network on Mudan Street
- Popular dishes: Pork Belly Platter, Thick-cut Pork Ribs and Belly, Melted Cheese with String, Yang Zhi Gan Lu Snow Ice, Stick Fried Chicken
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Dishes
Pork Belly PlatterA platter featuring seasoned pork belly, slow-cooked to perfection and served with vegetables or dipping sauce.
Thick-cut Pork Ribs and BellyThick-cut pork ribs and belly, marinated and slow-roasted to perfection—crispy outside, tender inside.
Melted Cheese with StringA savory snack made by baking mozzarella cheese until it melts and stretches into strings, served on a bread or cracker base.
Yang Zhi Gan Lu Snow IceA Hong Kong-style dessert made with mango, pomelo, coconut milk, and tapioca pearls, blended into a refreshing icy treat.
Stick Fried ChickenStick Fried Chicken is a dish made of marinated chicken thighs, coated and deep-fried to crispy perfection, often served with spicy or sweet dipping sauce.
Raspberry Snow Mountain IceA refreshing dessert made from fresh raspberries blended with coconut milk and ice, topped with a creamy foam resembling a snow mountain.
Spicy Chicken FeetSpicy chicken feet is a dish made primarily with chicken feet, blanched and stir-fried with chili, Sichuan pepper, ginger, and garlic. The chicken feet are tender with a rich, spicy aroma.
Grilled Beef RibsCharcoal-grilled beef short ribs made from rib cuts, marinated and slow-cooked over charcoal for tender meat with a slightly charred surface, preserving the original flavor of beef.
Grilled PineappleGrilled pineapple is a unique dish made with fresh pineapple as the main ingredient. After being sliced, the pineapple is placed on a grill and roasted over flame until the surface is slightly charred and the flesh becomes warm and soft, releasing a rich fruit aroma.
Pork Lard Crumbs Fried RiceA traditional Chinese home-style dish made by mixing crispy pork lard crumbs with hot rice and seasonings like scallions and soy sauce.
Pork Spine and Potato SoupPork spine and potato soup is made by blanching pork spines, then simmering them with potatoes until tender and cooked through, seasoned to taste.
Seasoned Beef Upper BackSeasoned beef tenderloin uses the top loin meat, marinated and then pan-seared or braised with soy sauce, cooking wine, scallions, ginger, and garlic for a tender, flavorful dish.
Black Pepper Beef Short RibsBlack pepper beef short ribs made with beef short ribs, black pepper, onion, and green pepper, marinated and then stir-fried or stewed. The beef has a rich texture with balanced fat and lean, enhanced by the spicy aroma of black pepper.