Luxing Restaurant
江浙菜 · ⭐ 3.9
Opposite the North Gate of Dongjiatuan, Ninghai Avenue
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite the North Gate of Dongjiatuan, Ninghai Avenue. It is a 江浙菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Black Clams, Grilled Sea Cucumber, Roasted Flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 江浙菜
- Rating: 3.9
- Address: Opposite the North Gate of Dongjiatuan, Ninghai Avenue
- Popular dishes: Stir-fried Black Clams, Grilled Sea Cucumber, Roasted Flatbread, Mutton Offal Soup, Six Delicacies with Old Vinegar
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Dishes
Stir-fried Black ClamsA seafood dish made by stir-frying fresh black clams with garlic, ginger, and green onions, resulting in a tender and flavorful meal.
Grilled Sea CucumberA dish made by grilling fresh sea cucumbers, resulting in a tender and flavorful seafood experience.
Roasted FlatbreadFlatbread is a type of dough made primarily from flour, fermented and then baked at high temperatures in an oven. It has a golden, crispy crust and a soft, flaky interior, and can be enjoyed with various ingredients.
Mutton Offal SoupA savory soup made with lamb offal and meat, simmered with ginger and scallions for a rich, nourishing flavor.
Six Delicacies with Old VinegarOld vinegar six dishes is a cold dish made with various ingredients, including cucumber, carrot, tofu skin, seaweed, wood ear mushroom, and bean sprouts. All ingredients are sliced, blanched or soaked, then drained and mixed with old vinegar, soy sauce, sugar, garlic, and sesame oil.
Tea-Scented Chicken WingsTea-infused chicken wings marinated with tea (usually green or oolong) and seasonings, then cooked by pan-frying, grilling, or steaming. The tea aroma infuses the meat, creating a unique tea-flavored dish.
Luxury Sea Worm Rice BowlLuxury sea worm rice bowl features fresh sea worms mixed with rice, green onions, cilantro, and a special sauce, simply tossed together. The sea worms are crisp and tender with a chewy texture, while the sauce is savory with a hint of sweetness, highlighting the natural seafood flavor.
Iron Plate Offal Stir-fryA dish made by stir-frying lamb offal with vegetables on a hot iron plate, known for its rich aroma and savory flavor.