Aunt Sun's Shanghai Snacks (Longchang Road Store)
小吃快餐 · ⭐ 3.7
No. 598-1, No. 598-2, No. 598-3, No. 598-4, Longchang Road, Yangpu District
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 598-1, No. 598-2, No. 598-3, No. 598-4, Longchang Road, Yangpu District. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shanghai Special Salad, Aunt Sun's Fried Rice, Spring Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 598-1, No. 598-2, No. 598-3, No. 598-4, Longchang Road, Yangpu District
- Popular dishes: Shanghai Special Salad, Aunt Sun's Fried Rice, Spring Rolls, Borscht, Shanghai Salted Pork and Sausage Fried Rice
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Dishes
Shanghai Special SaladA fresh salad featuring lettuce, cherry tomatoes, cucumber, and carrots with grilled chicken or shrimp, dressed in a sweet and tangy sauce—refreshing and flavorful.
Aunt Sun's Fried RiceA classic fried rice dish made with rice, eggs, and optional ingredients like scallions or ham, stir-fried to perfection for a savory, satisfying meal.
Spring RollsSpring rolls are a traditional snack made by wrapping a thin dough wrapper around various fillings such as vegetables and meat, then rolling them into a cylindrical shape and deep-frying until golden and crispy. Common fillings include bean sprouts, carrots, cucumbers, and pork, offering a rich and satisfying texture.
BorschtBorscht is a soup made primarily from beef, cabbage, carrots, onions, and potatoes, typically seasoned with tomato sauce or paste and simmered to perfection. To prepare it, beef is first blanched and then slowly cooked together with vegetables to allow the flavors to meld.
Shanghai Salted Pork and Sausage Fried RiceA traditional Shanghai dish made with salted pork, sausage, and rice, stir-fried with vegetables for a savory, aromatic flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Shrimp Fried RiceShrimp fried rice is mainly made from eggs, shrimp, and rice. Scramble and cook the eggs, then stir-fry with cooked shrimp and rice, add seasoning, and mix well.
Spicy Pork Egg Fried RiceA flavorful fried rice dish made with rice, pork, eggs, and chili peppers, stir-fried to perfection.
Golden Fried Pork CutletA crispy and juicy pork cutlet, marinated and deep-fried to golden perfection.
Sausage Fried RiceSausage egg fried rice is made with rice as the main ingredient, combined with sliced sausage and eggs, stir-fried to evenly mix the ingredients. Overnight rice is typically used to enhance graininess, and during stir-frying,适量 oil, salt, and other seasonings are added to enrich the flavor.
Fresh Pork Lotus Root CakesA Chinese snack made with fresh pork and lotus root, shaped into patties and pan-fried until golden brown, offering a crispy exterior and tender interior.