Xiangyang Beef Noodles (Tianyou Hospital Branch)
小吃面食 · ⭐ 3.4
Room 2, 1st Floor, Unit 1, Building C, Juyi Building, Dingziqu Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 2, 1st Floor, Unit 1, Building C, Juyi Building, Dingziqu Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Original Soup Noodles, Fried Sauce Beef Offal Noodles, Fried Sauce Beef Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 小吃面食
- Rating: 3.4
- Address: Room 2, 1st Floor, Unit 1, Building C, Juyi Building, Dingziqu Road
- Popular dishes: Original Soup Noodles, Fried Sauce Beef Offal Noodles, Fried Sauce Beef Noodles, Zhajiangmian, Hot Dry Beef Noodles
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Dishes
Original Soup NoodlesA Chinese noodle dish made with a rich broth from pork or chicken bones, served with rice noodles and toppings like pork slices and bean sprouts.
Fried Sauce Beef Offal NoodlesFried Sauce Beef Offal Noodles is a Chinese noodle dish made with beef, beef offal (such as beef stomach and tongue), and rice noodles, seasoned with a special fried sauce. It is mainly cooked by stir-frying and boiling, offering a rich texture and strong sauce flavor.
Fried Sauce Beef NoodlesFried Sauce Beef Noodles is a Chinese noodle dish made with beef, fried sauce, and rice noodles. The beef is stewed and sliced, then mixed with a special fried sauce and cooked rice noodles.
ZhajiangmianZhajiangmian is a traditional Chinese noodle dish made of noodles and a specially prepared fried sauce. After boiling, the noodles are drained and mixed with stir-fried minced meat and yellow bean sauce, thoroughly blended so that each strand of noodle is evenly coated with rich, savory sauce.
Hot Dry Beef NoodlesA Chinese noodle dish made with alkaline noodles, tender beef slices, and a savory sesame sauce, served hot.
Special Beef Offal NoodlesSpecialty beef offal noodles feature beef offal (including tripe, intestines, and lungs) and noodles as main ingredients. After blanching to remove odor, the offal is simmered with spices to create a rich flavor. The cooked offal is then mixed with noodles and dressed with broth before serving.
Xiangyang Tofu NoodlesXiangyang Tofu Noodles is a traditional dish made with soft tofu, noodles, and meat sauce, simmered in broth for a rich, savory flavor.
Xiangyang Spicy Beef NoodlesA spicy beef noodle dish from Xiangyang, featuring tender beef and chewy rice noodles in a rich, aromatic broth with chili and Sichuan pepper.
Tofu and Offal NoodlesA traditional dish made with beef offal and soft tofu, simmered in a flavorful broth and served over rice noodles.
Tofu and Offal NoodlesA savory dish featuring soft tofu and tender offal in a rich broth, served over noodles.