Chishang Bento (Foxconn Road Store)
小吃快餐 · ⭐ 3.5
No. 816, Foxconn Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 816, Foxconn Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Sausage Rice, Beef and Potato Rice, Fried Chicken Thigh.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 816, Foxconn Road
- Popular dishes: Taiwanese Sausage Rice, Beef and Potato Rice, Fried Chicken Thigh, Deluxe Fish Fillet Rice, Royal BBQ Rice Bowl
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Dishes
Taiwanese Sausage RiceA dish featuring Taiwanese-style sausage and rice, typically stir-fried or mixed together with soy sauce and sugar for a savory, aromatic flavor.
Beef and Potato RicePotato beef rice is a home-style delicacy, primarily made with potatoes, beef, and rice. The preparation typically involves cutting the potatoes and beef into chunks, then stewing them until they are fully blended. The stewed potato beef is then cooked together with rice, allowing the rice to absorb the essence of the broth.
Fried Chicken ThighFried chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crispy. The chicken thighs are first seasoned with spices to absorb flavor, then coated or dipped in batter, breadcrumbs, or similar coatings before being fried in hot oil until the exterior is crunchy and the meat inside remains tender and juicy.
Deluxe Fish Fillet RiceFresh fish fillet marinated and pan-fried, served over rice with seasonal vegetables for a savory and satisfying meal.
Royal BBQ Rice BowlA premium rice bowl featuring succulent barbecued pork, served over steamed rice with a rich, savory sauce.
Refined Lu Rice BowlA refined dish of braised pork served over rice, featuring tender meat and rich savory flavor.
Sweet and Sour Pork Rib RiceSweet and sour pork ribs rice features marinated pork ribs fried or pan-fried until golden, then simmered with sugar, vinegar, light soy sauce, dark soy sauce, and a bit of water until flavorful, finally poured over rice. Main ingredients: pork ribs, rice, sugar, vinegar, light soy sauce, dark soy sauce.
Crispy Chicken Leg RiceCrispy chicken thigh rice features marinated thigh meat coated in a light layer of starch or batter, fried until the skin is crispy. Served with rice and side dishes like greens or sauce, offering a crunchy exterior and juicy interior.
Crispy Chicken Rice BowlCrispy chicken cutlet rice features breast meat marinated, coated in a crispy batter of starch and flour, then fried golden brown. Served with rice, lettuce, and sauce—typically tomato or sweet chili sauce.
Lu-Style Braised Pork RiceA savory dish of slow-cooked pork sauce served over steamed rice, a classic in Shandong cuisine.