Close

Yu Ping Grilled Cold Noodles

小吃快餐 · ⭐

20 meters east of the intersection of Baojian Street and Youdian Road

Dishes

• 

  Origin Spring Soda

  A sugar-free carbonated beverage made with natural plant extracts and carbon dioxide, offering a refreshing taste with fruity notes, ideal for quenching thirst.
• 

  Small Steamed Buns

  Baozi is a steamed flour-based food made by fermenting dough with yeast and then steaming it. To prepare, flour is mixed with water and yeast to form a dough, which is then fermented, divided into small portions, shaped into balls, and steamed until cooked. The finished product is small in size, soft in texture, and commonly eaten as a staple food or side dish.
• 

  Grilled Cold Noodles

  Grilled cold noodles is a snack primarily made with cold noodles. The preparation involves placing the cold noodles on a grill, adding ingredients such as eggs and sausages, grilling until the surface turns golden and crispy, then brushing with sauce and sprinkling with green onions and cilantro.
• 

  Jianbing Guozi

  Jianbing is a snack made from mung bean flour crepes, eggs, and either youtiao (fried dough sticks) or gua bao (crispy fried dough pieces). To prepare it, first spread a thin layer of mung bean flour batter on a griddle, then crack an egg onto it and spread it evenly. Add chopped green onions and black sesame seeds as seasonings. Once the crepe is cooked through, place the youtiao or gua bao on top, spread with sauce, and fold to wrap.
• 

  Fragrant Chicken Cubes

  Fragrant rice chicken is a dish made primarily with chicken pieces and glutinous rice. After marinating, the chicken is steamed together with the rice, allowing the meat to absorb the rice's aroma fully. The result is tender, juicy chicken and soft, sweet rice.
• 

  Crispy Bone-In Sausage

  Crunchy bone sausages are primarily made from pork bones and pork meat. The pork bones are mixed with seasoned pork and stuffed into sausage casings, then marinated and grilled. The finished product has a slightly charred exterior and firm inner texture, with the bone part offering a satisfying chew.
• 

  Shrimp Chicken Strips

  Shrimp chicken strips is a dish made with chicken strips and dried shrimp. The chicken is marinated, then stir-fried with shrimp to create tender meat and savory flavor. Seasoned with scallions, ginger, and garlic.
• 

  Enoki Mushroom

  Enoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
• 

  Meat Connected to Bone

  Spiced chicken and chicken cartilage skewers are a grilled dish made by alternating chicken cartilage and chicken meat on skewers. After marinating, they are grilled on a rack until golden and crispy on the outside, with tender and juicy meat inside.
• 

  Egg

  Eggs are a common ingredient that can be cooked alone or combined with other ingredients. Basic preparation methods include boiling, frying, pan-frying, and steaming, which preserve the natural flavor and nutritional richness of eggs.

Reviews