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Amazon Global Food Buffet (Huijin Tianhong Branch)

自助餐 · ⭐ 4.4

6th Floor, Poyang Huijin Shopping Center, Southeast Corner of the Intersection of Shaoshan Road and Wanfu Road

Dishes

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  M5 Wagyu Beef

  Premium Japanese Wagyu beef with fine marbling, cooked using low-temperature methods or grilling to preserve its rich flavor and tender texture.
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  Dancing Abalone

  Fresh abalone steamed to perfection and served with a special sauce, creating a lively presentation that mimics dancing when hot steam rises.
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  Buddha Jumps Over the Wall

  Buddha Jumps Over the Wall is a famous traditional Fujian dish, primarily made with珍贵 ingredients such as shark fin, abalone, sea cucumber, fish maw, and pigeon eggs, enhanced with aromatics like dried scallops, chicken, and ham. Each ingredient is separately stewed before being combined into one pot and slowly simmered over low heat to create a rich, flavorful broth where all ingredients blend harmoniously. The finished dish has a golden color and a thick, delicious soup.
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  Arctic Sweet Shrimp

  Arctic sweet shrimp is a raw seafood dish primarily made from fresh Arctic sweet shrimp, which is cleaned, deveined, and then preserved by chilling or refrigeration. It is typically consumed without cooking to maintain its natural sweet and fresh flavor.
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  Tripe Hot Pot

  Hot pot featuring beef tripe as the main ingredient, served with items like yellow throat, duck intestine, and beef slices, cooked in a spicy broth made from beef oil, chili, and Sichuan pepper.
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  Australian Grass-Fed Steak

  Premium Australian grass-fed beef, seasoned and grilled to perfection for a tender, flavorful experience.
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  Freshly Sliced Salmon

  Freshly sliced salmon is a dish primarily made with fresh salmon. The salmon is deboned and descaled, then sliced thinly and typically served raw or lightly marinated to preserve its natural flavor.
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  Oyster

  Oysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
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  Baked Oysters with Cheese

  Cheese-baked oysters is a seafood dish made with fresh oysters as the main ingredient, topped with rich cheese and baked to perfection. The tender oyster meat blends perfectly with the melted cheese, creating an appealing color and a rich, flavorful taste.
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  Garlic Roasted Oysters

  Garlic roasted oysters is a seafood dish made with fresh oysters as the main ingredient, paired with garlic sauce and grilled. The oyster shells are filled with garlic sauce, then baked at high temperature, allowing the garlic aroma to fill the air and blend perfectly with the freshness and tenderness of the oysters, resulting in a juicy and delicate texture.
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  Golden Soup Simmered Sea Cucumber with Millet

  A nourishing dish featuring sea cucumber and millet simmered in a golden broth, offering a rich, savory flavor and tender texture.

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