Zi Bai Xian Fusion Cuisine (Sanxia Square Store)
特色菜 · ⭐ 3.9
No. 83 Xiaolongkan Xin Street (Opposite Shapingba Cinema, 3rd Floor of Botian Hotel)
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 83 Xiaolongkan Xin Street (Opposite Shapingba Cinema, 3rd Floor of Botian Hotel). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wanzhou Zhajiang Noodles, Braised Pork Fried Rice, Signature Sour Spicy Soup Base.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.9
- Address: No. 83 Xiaolongkan Xin Street (Opposite Shapingba Cinema, 3rd Floor of Botian Hotel)
- Popular dishes: Wanzhou Zhajiang Noodles, Braised Pork Fried Rice, Signature Sour Spicy Soup Base, Fruit Wine Cocktail, Walnut Bun
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wanzhou Zhajiang NoodlesWanzhou Zhajiang Noodles is a traditional noodle dish from Wanzhou, Chongqing, featuring hand-pulled noodles topped with a rich meat sauce made from minced pork, fermented bean paste, and aromatics, served with fresh vegetables like cucumber and bean sprouts.
Braised Pork Fried RiceStewed pork fried rice is made with rice, diced stewed pork belly, and vegetables like onion and carrot, stir-fried in oil. First, cook the rice separately, then add the pork and vegetables, stir well, and season.
Signature Sour Spicy Soup BaseA flavorful soup base made with pork and chicken bones, seasoned with chili, vinegar, and pepper for a tangy, spicy kick. Includes vegetables like tofu, mushrooms, and carrots.
Fruit Wine CocktailA refreshing drink made from fresh fruits, honey, and ice, perfect for appetizers or dessert.
Walnut BunWalnut bao is a traditional pastry made from flour as the main ingredient, fermented with yeast to form dough, then filled with walnuts, sugar, and a small amount of sesame seeds, and steamed. The outer skin is soft, while the filling is sweet and rich in flavor.
Pickled Chili Pork Fried RiceA spicy and flavorful fried rice dish made with pork strips and pickled chili peppers, stir-fried to perfection.
Pickled Chili Squid NoodlesA spicy and tangy dish featuring squid and pickled chili noodles, popular in Sichuan cuisine.
Corn and Yam Bone SoupA nourishing soup made with pork bones, corn, and yam, known for its rich flavor and health benefits.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Crispy Fried ChickenFresh chicken thighs marinated and deep-fried to golden crispiness, delivering a satisfying crunch and juicy interior.